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Packrat Louie Kitchen & Bar
Bar & Grill
Today 11:30 am – 11:00 pm
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10335 83 Ave NW Edmonton, AB T6E 5C3
10335 83 Avenue NorthwestCAAlbertaEdmontonT6E 5C3
+1 780-433-0123packratlouie.com
Bar & GrillToday 11:30 am – 11:00 pm
Monday 11:30 am – 10:00 pmTuesday 11:30 am – 10:00 pmWednesday 11:30 am – 10:00 pmThursday 11:30 am – 10:00 pmFriday 11:30 am – 11:00 pmSaturday 11:30 am – 11:00 pmSunday Closed
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Review Summary
4.0
17 reviews
5 star
5 reviews
4 star
9 reviews
3 star
2 reviews
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"Tonite the Caesar Salad was mediocre, the Wine excellent, the Pizza very good."
"I had the pork tenderloin and it was superb!"
"The service rushed and stiff."
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Kathleen Hunter's profile photo
Kathleen Hunter
11 months ago
I have been going here since it opened. Tonite the Caesar Salad was mediocre, the Wine excellent, the Pizza very good. The service rushed and stiff. How can you ruin a Caesar Salad: stale croutons, weak dressing, so so greens, kinda stale bacon and roasted capers...I dunno....you guys can do (and Have done) WAY better...
Ggg Reviewer
a year ago
Their lunch menu is better than the dinner menu. Their sandwiches and burgers are amazing! In my opinion this place is a little hidden because I have walked past it so many times and I didn't even know it was a restaurant! Anyway, go check it out, you won't be disappointed!
A Google User
3 years ago
on the outside it is housed in a brick dingy looking building, inside it is ambient with exceptional food! I know of med and pharmacy sudents having dinners here. It is business classy and it can be romantic. The service is awesome and the value is good for the quality of food. When you go here dress casual best. I felt out of place in my t-shirt and jeans haha. Enjoy!
A Google User
2 years ago
Veerrryy delicous. Great service. pretty expensive
Lynsey Torok-both
8 months ago
Amazing food. On another level of dining in Edmonton. Between the pork shoulder and the tenderloin we couldn't decide which was more delicious.
Jess Coulson's profile photo
Jess Coulson
2 years ago
have been here before and had a better experience than this time. I ordered the crab cakes, which were overly salted and had the texture of tuna (couldn't tell there were scallops) and the salad was so overdressed it was inedible. Sorry guys, but I hope the chefs read this and improve the dishes.
A Google User
3 years ago
I had the pork chop and risoto - the pork chop was really good, but the risotto was undercooked. It tasted like dry rice in sauce. Also, the desserts were pretty dissapointing. Had the chocolate pistachio tart and my dinning partner had the lemon marange pie. Both were okay but not worth the $8 or $10. I felt like you could do as well going to costco and buy frozen desserts.. Service was pretty good, and the atmosphere in the lounge suited me and my buddy well.
A Google User
3 years ago
A really great experience at lunch; great service and food. I had the pork tenderloin and it was superb!