This is seriously amazing ramen. I thought I knew what ramen was, but I was mistaken. The broth wasn't the typical translucent stuff you typically see in a pan-asian restaurant; it was fully opaque and truly intense, full of spice and "umame" in a way that's hard to describe. Add homemade noodles, seaweed, egg, and porkbelly, all served at the perfect hot-but-not-too-hot temperature. I am born again.
Food: ExcellentDecor: Very GoodService: Very Good
Public - 2 years ago