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La Vara
Spanish Restaurant$$$
Today 5:00 – 11:00 pm
Contact Information
268 Clinton St Brooklyn, NY 11201
268 Clinton StreetUSNew York11201
$$$Spanish RestaurantToday 5:00 – 11:00 pm
Monday 5:00 – 11:00 pmTuesday 5:00 – 11:00 pmWednesday 5:00 – 11:00 pmThursday 5:00 – 11:00 pmFriday 5:00 pm – 12:00 amSaturday 11:30 am – 12:00 amSunday 11:30 am – 10:00 pm
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Review Summary
34 reviews
5 star
17 reviews
4 star
13 reviews
3 star
3 reviews
2 star
1 review
1 star
No reviews
Spanish tapas with Moorish & Jewish influences draw crowds to the stylish storefront restaurant.- Google
"I recommend the chorizo stuffed squid or the suckling pig, really really good."
"Beautifully composed tapas plates in a cozy space."
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Aaron Holloway-Nahum's profile photo
Aaron Holloway-Nahum
a week ago
Wonderful food and friendly staff here. Open Table had misplaced our booking but they still seated us (in the small garden in the back, which is lovely if the weather is nice). We had a pitcher of refreshing Sangria and then dug in. Highly recommend the Rabbit and the (current special) Zucchini Pancakes. We also had excellent chicken hearts, and the lamb meatballs came with a wonderful sauce. (We did spend a lot of time soaking up the sauces with our bread!) For dessert...we tried one of everything! (And a great dessert wine). A wonderful meal. Thanks so much!
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Lon Binder
8 months ago
Excellent brunch! Everything we ate (which was a lot) was delicious. The winner was the chickpea and shrimp fritter with sunnyside up eggs. Amazing dish worth traveling for. Only negative was that the menu consists of almost entirely egg and fried dishes. Would like a few more options.
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Crystal Cun
9 months ago
Beautifully composed tapas plates in a cozy space. There's lots going on with each dish but in the end, it's still quite comfortable and approachable. I loved the fried eggplant (how do they get it crispy and creamy at once??) and the sardines on toast melted in your mouth.
Ivan Vovnenko's profile photo
Ivan Vovnenko
a year ago
Fantastic taps. The pig was so succulent. Great drinks. Especially the one that tasted like pomegranate margarita, with mezcal.
Mark and Melissa Wells
a month ago
The food is great but we've given up on the place because it always has a Chlorox odor, as bad as a cheap hotel. Which is really weird!
Antonio Sanchez
a week ago
Great creative tapas and excellent service.
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Lucas Dixon
a year ago
Delicious Saturday brunch involving patatas bravas, artichokes, poached eggs and chorizo.
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Aparna Pappu
6 months ago
Way to greasy, over priced for what it was