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Passion The Restaurant
Today 11:30 AM – 2:00 PM, 4:00 – 10:00 PM
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The Shoppes at Greenbrier 1036 Volvo Pkwy #3 Chesapeake, VA 23320
1036 Volvo Parkway #3USVirginiaChesapeake23320
$$RestaurantToday 11:30 AM – 2:00 PM, 4:00 – 10:00 PM
Friday 11:30 AM – 2:00 PM, 4:00 – 10:00 PMSaturday 11:30 AM – 2:00 PM, 4:00 – 10:00 PMSunday ClosedMonday 11:30 AM – 2:00 PM, 4:00 – 10:00 PMTuesday 11:30 AM – 2:00 PM, 4:00 – 10:00 PMWednesday 11:30 AM – 2:00 PM, 4:00 – 10:00 PMThursday 11:30 AM – 2:00 PM, 4:00 – 10:00 PM
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Review Summary
38 reviews
5 star
22 reviews
4 star
8 reviews
3 star
5 reviews
2 star
3 reviews
1 star
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New American cuisine & small plates pair with wine & a full bar in modern surroundings.- Google
"THANKS for the wonderful birthday meal, Passions, The Restaurant!"
"She crab soup was perfect, as usual."
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Candice Appell
2 weeks ago
To be honest, when we pulled up I was concerned. But let me tell you please about how amazing this dinner was. I have never in my life had a Ny strip as tender, and perfectly cooked as the one I had tonight at Passion. I forced my date to share with me and finish the plate (the portion was extremely generous.) Because I knew neither of us would ever experience a steak like that again, and a next day microwave just wouldn't do it justice. I got "Not your grandmother's spaghetti" which was scallops and spaghetti squash. It was perfect. Thank you Passion for igniting my own passion for the undiscovered. And a very big thank you to Curtis for your patience with me and for running after us all the way to the parking lot with the squash I couldn't finish.
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Jennifer Nolan
a year ago
I went there for lunch. Not sure what the big deal is. One of the worse filets I have had. "Chef" seems to not Know how to prepare a medium version.
Blair Griffith
2 years ago
Just enjoyed a wonderful meal with excellent service.The "Not Your Usual Spaghetti and Meatballs" tapas dish of blackened seared scallops over spaghetti squash were a true taste treat. The risotto croquettes were delightful. Crabcake, etoufee and redfish entrees were tasty and for dessert the tri-flavor creme brulee of (are you ready?) peach, vanilla and butterscotch was just the perfect ending of a lovely meal. Pleasant ambience and decor. Major kudos.
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David Booker
2 years ago
Our dinning experience was exquisite. There was no wait to be seated. The food was emaculate, and the wait staff was pleasant and extremely knowledge about the entries on the menu. This is a great place to take your someone special
David Chapman
a year ago
My wife and I visited this establishment on a recommendation from her coworker. We were pleasantly impressed with the friendly staff. We did not have a reservation but we're seated within 1 minute. I ordered the filet mignon dinner and my wife had the blacken pepper salmon dish. Both meals were breathtakingly delicious. We will definitely be repeat patrons. I strongly recommend this place for any couple wanting a romantic night out with great food and uber friendly staff.
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Jay Collins
3 years ago
I took a date here because I was told "The panties will drop" and drop they did! The food was awesome. We had a few things from the tapas menu which was excellent. The service was first rate. They have a nice bar setup also right when you walk in the door and a patio if you want to eat outside. The place was clean and everyone was friendly.
Scott & Zanna
2 years ago
Fathers Day brunch. Everything was excellent. Only issue was the Filet Mignon Con Pollo. Supposed to come with leeks and 3 eggs. Came instead with hash browns and 2 eggs. The people we were with didn't say anything until we got home. If leeks were not available, server should have said so. Everything else, Pain Purdue, Lump Crab Eggs Benedict, and Alligator omelette were to die for. She crab soup was perfect, as usual. Service a little lacking today though, not the normal though.
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Char Bud
2 years ago
I arranged to have dinner reservations with myself, my husband, my 3 adults children and their dates. It is a family tradition for us to enjoy an exclusive dinner out on New years Eve. A tradition we have held for 15 years. On November 27th I scheduled the reservation for 8 with Mike the owner. Today (New years eve) My eldest son came down with the flu. As a coutesy I called Passion to let them know I now only needed the reservations for 6 so as to accomadate other people who may want a special night out as well. To shock an horror at 3:30....3 hours before we are all to dine, Mike...THE OWNER tells me he has no such reservation, he can't fit us in. He offered no concession for HIS error. So here it is New Years eve and I am scrambling to accommodate a very important dinner for me and my family with very few options. My advice....skip Passion. They are only concerned with their own egos and offer no apology for their errors.
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