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Rodolfo Morais
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The fascinating history of Spanish wine and the distinct geography and altitudes of its vineyards that has resulted in some high quality Spanish wine production.

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The history of smoked food and its increasing popularity from restaurants to home barbecues, as creative chefs and recreational cooks continue with the ancient art of cooking to create some delightful dining experiences.

http://www.grapesandgrains.org/2017/07/the-ancient-art-and-history-of-smoked-food.html

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The ancient art and history of smoked food including a list of some common meat, fish and cheese smoked foods.

http://www.grapesandgrains.org/2017/07/the-ancient-art-and-history-of-smoked-food.html

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An in-depth article on the art of pairing wine with fish, explaining the different attributes of fish and wine that must be considered while pairing.

http://www.grapesandgrains.org/2017/07/the-art-of-pairing-wine-with-fish.html

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Chifa & Nikkei capture the rich ingredients, style, creativity and food culture of Asian and South American cuisines.

http://www.grapesandgrains.org/2017/03/chifa-nikkei-peruvian-asian-fusion.html

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The tradition and history of Portuguese Bacalhau which is a major ingredient in the Portuguese cuisine.

http://www.grapesandgrains.org/2017/05/tradition-and-history-of-portuguese-bacalhau.html

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The magic of the beautiful city of Prague can be best experienced by taking in the architecture at your own leisurely pace amid breaks to try its flavorful cuisine with a sip of its historic beer.

http://www.grapesandgrains.org/2017/05/pairing-traditional-czech-food-and-beer-in-prague.html

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Pairing wine and chocolate, just like romance, has its own chemistry; more often it is a difficult endeavor to pair them both together, and just as love demands an understanding of each other, so does the pairing of wine and chocolate.

http://www.grapesandgrains.org/2017/04/wine-chocolate-chemistry-of-romance-and-pairing.html

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We all love cheese, but how well do you know your cheese ? Here are some interesting facts and pairing ideas, for the historic Gouda cheese.

http://www.grapesandgrains.org/2017/04/gouda-cheese-facts-and-pairing-ideas.html

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Of all the styles of beer developed in the British Isles during the 18th century, porter is considered to be the most historical and important.

http://www.grapesandgrains.org/2017/04/a-sip-of-history-with-your-next-porter.html
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