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Pizza Restaurant$$
Today 11:00 am – 12:00 am
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349 E 12th St New York, NY 10003
349 E 12th StUSNYNew York10003
$$Pizza Restaurant, Italian RestaurantToday 11:00 am – 12:00 am
Monday 11:00 am – 12:00 amTuesday 11:00 am – 12:00 amWednesday 11:00 am – 12:00 amThursday 11:00 am – 12:00 amFriday 11:00 am – 1:00 amSaturday 11:00 am – 1:00 amSunday 11:00 am – 12:00 am
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599 reviews
5 star
140 reviews
4 star
415 reviews
3 star
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2 star
25 reviews
1 star
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Brick-oven pizzas with gourmet toppings like Brussels sprouts draw crowds in the East Village.- Google
People talk about brussels sprouts, crust, margherita, fior di latte and neapolitan pizza
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Latonia Blaine's profile photo
Latonia Blaine
reviewed in the last week
We stopped here for lunch on the way back from our trip. We had a group of 10 (4 adults, 6 teenagers 13-16). We waited about 30 mins, which for a group that size is OK. The pizza was very good I thought and the teenagers loved it. The staff that we had was great and very friendly. Can definitely recommend this place.
Justine Alexandra Roberts Tunney's profile photo
Justine Alexandra Roberts Tunney
reviewed 6 months ago
Some of the best pizza I've ever had. I literally order it every week off Seamless. It reminds me of home in New Haven when I used to go to places like Pepe's and Sally's for their Neapolitan style pies all the time. Just be sure when you order from here, that you understand: a) it's expensive; b) the pies are small. Because if you don't understand that this place is a little different, you're going to feel ripped off and no matter how earth-shatteringly awesome the pies may be, you're not going to enjoy it.
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Lisa Solimeo's profile photo
Lisa Solimeo
reviewed 7 months ago
Motorino uses imported ingredients to make your pizza taste just like it does in Naples, Italy. Their crust, tomatoes, just perfect. If you dine-in, prepare to wait. The restaurant is small and popular, you'll have better luck grabbing a table if your party is small. The pizza is just as good if you live in the area and get it delivered. You can always stick it in the oven for a few minutes to crisp it up if it's not up to your standards! I like simple foods, so my favorite is definitely the classic margherita. Enjoy!
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Salerno Craft's profile photo
Salerno Craft
reviewed a week ago
Outstanding pizza, incredibly delicious combination of tastes. Service was courteous and FAST....and this was on a Friday night. Loved this restaurant.....highly recommended!
Zeno Lee's profile photo
Zeno Lee
reviewed 4 months ago
Motorino inherited the Neapolitan pizza oven that was an obsession of its previous owner. The previous owner was a legend to many who love the simplicity of Neapolitan pizza and his oven legacy gives Motorino an edge over its other rivals, even its sister restaurant in Williamsburg whose pizza was mediocre at best. Although the menu has been doubled and tripled (a surefire way of angering neapolitan pizza fans) the quality has been good and I recommend this place to anyone who wants to try a good Neapolitan pizza.
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Nick Jewett
reviewed 3 months ago
Really small, but efficient and friendly. The margarita and sopressata pizzas were great. Clams were a great appetizer as well. Had to wait for 10 minutes, but it was worth it.


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