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Girl & the Goat
New American Restaurant$$
Today 4:30–11:59PM
7 followers|9,290,354 views
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809 W Randolph St Chicago, IL 60607
809 West Randolph StreetUSIllinoisChicago60607
(312) 492-6262girlandthegoat.com
$$New American Restaurant, Seafood RestaurantToday 4:30–11:59PM
Saturday 4:30–11:59PMSunday 4:30–11PMMonday 4:30–11PMTuesday 4:30–11PMWednesday 4:30–11PMThursday 4:30–11PMFriday 4:30–11:59PM
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4.6
494 reviews
5 star
336 reviews
4 star
115 reviews
3 star
26 reviews
2 star
7 reviews
1 star
5 reviews
Hot spot where Stephanie Izard serves up innovative small plates from a dramatic open kitchen.- Google
"Loved the empenadas, grilled pork belly, braised pork shank."
"I highly recommend the wood roasted pig face!"
Featured by Zagat
Chicago Restaurants for People Watching
, and 8 other lists
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Rob Brenart
a month ago
Lives up to the hype, which is pretty impressive given the hype. Have seen the wait time be way off, so a drink at the bar hoping a table opens isn't a terrible idea. Was pleasantly surprised that the wine list had some very good affordable options. Show up hungry, because choosing between the options is impossible, everything on the menu sounds great and everything I've tried so far is!
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Joey Riz
2 months ago
When I planned my trip to Chicago this restaurant was on the top of my list. Made reservations over a month in advance and I'm glad I did. It was so worth it. I won't recommend anything because anything you order will be amazing
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Robin Walters
a month ago
This place is very good, but not as good as it is popular. There are plenty of comparable resteraunts (even with 1/2 mile) which don't require reservations one month out. The actual goat meat menu is my favorite being the most original. Some of the other dishes such as the veal are hit or miss.
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Eugene C
2 months ago
Small portions big flavors. Our server was super helpful and suggesting different dishes. We shared all of our dishes which allowed us to try different things. Loved the empenadas, grilled pork belly, braised pork shank. Come to think of it, I loved everything.
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Kheelan Gopal
2 weeks ago
Great place, nice atmosphere, and good food. We went on a Sunday and it was still busy so be sure to make a reservation. You can do half orders of some items to try a lot of things. The goat cheesecake is awesome so save room.
Phil W
a month ago
Best food in Chicago for my buck but the service is especially rushed with plates bussed before your done chewing and water refilled after every sip. Most recently had the scallops, sweet potato mushroom pierogi and the braised pork shank it was all DE-licious! I will be going back but we will be ordering one plate at a time and giving them the STEP OFF BRO! They know they can get away with it I guess because the food is a cut above in my opinion. Enjoy
Skylar Glisson
a week ago
The Girl and the Goat is the essence of big city craft fair. Truly imaginative, creative dishes that awe you every time they arrive at your table. If available, please award your tastebuds by ordering the halibut with blueberry sauce. Exquisite. Oh, and not to forget, make sure to venture to the bar and ask for Lily. She makes the best Old Fashions in Chicago. Seriously, I felt like Don Draper sipping on my Old Fashion while dining on the best Chicago has to offer. Not to mention the staff does it with pure professionalism and a true motive to satisfy their customers. Wait in line. Spend your Benjamin's. You won't be sorry.
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Ben Jones
3 months ago
Simply amazing. This place has food that melts in your mouth and a staff that knows what they are talking about. I have been twice now, and did not have a reservation, just waited 5-6 minutes for a seat at the bar. I can find no fault with the food, presentation, or service. The cheeks are awesome.

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