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Blue Plate
Restaurant
Today 5:30–10PM
1 follower|1,263,810 views
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3218 Mission St San Francisco, CA 94110
3218 Mission StreetUSCaliforniaSan Francisco94110
(415) 282-6777blueplatesf.com
Restaurant, American RestaurantToday 5:30–10PM
Wednesday 5:30–10PMThursday 5:30–10PMFriday 5:30–10:30PMSaturday 5:30–10:30PMSunday 5:30–9:30PMMonday 5:30–10PMTuesday 5:30–10PM
Menu
Spruced up American comfort food since 1999
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Review Summary
4.2
168 reviews
5 star
62 reviews
4 star
84 reviews
3 star
17 reviews
2 star
4 reviews
1 star
1 review
Neighborhood restaurant offering innovative takes on American comfort fare plus garden seating.- Google
"Peach and heirloom tomato salad was tasty and well-sized for two."
"American comfort food, decent decor, a local gem supposedly."
Featured by Zagat
SF's Best Traditional American Restaurants
, and 2 other lists
See more from Zagat
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All reviews
Leon Lin's profile photo
Leon Lin
2 months ago
Came here for restaurant week, was a good deal for the wine pairing and 3 course. Service was good, but the place is cramped. Duck ravioli was tasty but slightly too salty. Toasted farro and egg was interesting. Key lime pie was ok.
Response from the owner - 2 months ago
Thank you for taking the time to post your thoughts on your meal with us during Restaurant Week. We'll watch the salt in the ravioli filling and in the fig broth in the future. Cheers!
Josh Crandall's profile photo
Josh Crandall
6 months ago
Wow, Blue Plate keeps getting better. We've eaten here for the last 15 years and it never gets boring. The seasonal menu always features great local produce selections and dazzling entrees. It's a warm and inviting atmosphere that's truly SF Mission style.
Response from the owner - 6 months ago
Thanks for the years of dining with us, Josh. And thank you for taking the time to give us a shout out. I'm glad we are still keeping it interesting. Jeff
Daniel Allen Egerter's profile photo
Daniel Allen Egerter
a month ago
Sorry of a hidden gem. Inventive food in an unexpected place
Response from the owner - a month ago
Hey Daniel, Thanks for taking to time to dine with us. And thank you for your review. Our neighborhood sure has changed a lot. I'm glad you found us!
Matthew Heck's profile photo
Matthew Heck
3 weeks ago
Back patio is beautiful. Great deviled eggs.
Response from the owner - 3 weeks ago
Thank you for dining with us at Blue Plate, Matthew. I'm glad you had a chance to check out the back patio. We are considering opening the garden early for drinks when the weather gets warmer. You'll have to check us out then.
Cyrus Watuku's profile photo
Cyrus Watuku
2 months ago
Innovative presentation. Intense flavour. Descerning wine list. Great ambience! Should circumstances allow, we surely will come back ;-)
Response from the owner - a month ago
Right on, Cyrus, I'm glad you enjoyed your dinner with us. I hope you get a chance to come back and please, give me a heads up when you are headed in.
Meredith Levin's profile photo
Meredith Levin
5 months ago
Really impressed with this place. Went with a group of 7 and every single dish we tried was fantastic. Their bread is a buttery dream come true. The service was friendly and fun and very helpful. Highly recommend.
Response from the owner - 5 months ago
Thank you Meredith, I'm so glad you and your party enjoyed your meal with us. And thank you for taking the time to share your experience. I hope to see you at the restaurant again. Jeff
Andrea Vaccari's profile photo
Andrea Vaccari
3 months ago
It's been a while since the last time I stopped by Blue Plate, but I remember well how much I enjoyed the duck liver mousse and the goat mac & cheese. Note that tables are close to one another and noise level is fairly high, so you may want to come here with a group of friends rather than for a date night.
Response from the owner - 3 months ago
Thanks for the review, Andrea. it's true the weekends can get a little busy but for your next date night try sitting in the back on a weeknight for the same vibes and a little more quiet.
Danielle Thoe's profile photo
Danielle Thoe
10 months ago
Delicious food, farro & slow egg in particular! Service was slow though helpful at the table. The lack of foyer make for a bit of a hectic entrance. When we arrived our table wasn't ready and the hostess quickly mentioned a bar down the street to grab pre-dinner drinks...too quickly, as if they have this issue often. We didn't get sat until 40 min after our reservation.

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