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Swine
American Restaurant$$
Today 4:30PM–12AM
11 followers|2,339,737 views
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531 Hudson St New York, NY 10014
531 Hudson StreetUSNew YorkNew York10014
(212) 255-7675swinenyc.com
$$American Restaurant, Bar
American Restaurant
Bar
Brunch Restaurant
Today 4:30PM–12AM
Tuesday 4:30PM–12AMWednesday 4:30PM–12AMThursday 4:30PM–12AMFriday 4:30PM–2AMSaturday 12PM–2AMSunday 12PM–12AMMonday 4:30PM–12AM
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Review Summary
4.1
59 reviews
5 star
21 reviews
4 star
26 reviews
3 star
8 reviews
2 star
2 reviews
1 star
1 review
Housemade charcuterie & other porky fare drive this playful, bi-level bar/eatery.- Google
"Really nice food and wide selection of drinks for decent prices"
"I ordered the brisket and bone marrow burger and enjoyed it."
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All reviews
Will Yates's profile photo
Will Yates
a month ago
Pork belly = amazing. Really nice atmosphere, the live jazz show was great. Wish the beer selection was a little better. Overall very happy. Seriously, get the pork belly.
Albert Oeswadi's profile photo
Albert Oeswadi
8 months ago
I tried Swine for the first time as a dinner with coworkers. We came around happy hour time (4pm to 7pm), which allows us to get quality craft beers (and wine). I ordered the brisket and bone marrow burger and enjoyed it. The bone marrow is a nice touch to the burger (and also justifying the $20 price tag). Overall meal (including dessert and appetizers) probably receives a 3 star from me. What ramps up my rating is the great service and atmosphere of the venue. I will definitely return for happy hour beer and bar snacks in the future.
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Bryan Carroll's profile photo
Bryan Carroll
6 months ago
Get the brisket burger. So, so good. Really cool spot, great menu, good drinks. Staff is friendly and attentive. The space is a bit small and it can feel a bit crowded, but that's pretty typical for Manhattan.
Caitlin Smith's profile photo
Caitlin Smith
a month ago
oink, oink! delicious and innovative food - will visit again!
Jaime Camargo's profile photo
Jaime Camargo
in the last week
Horrible , horrible service. Felt very weird waiting for my food in which they took forever to bring . Gave me my burger before my appetizer and finally the bread. Good food though.
Robert E's profile photo
Robert E
a week ago
Great food, great bartender and free pinball. What could be better?
Joe Fagliarone's profile photo
Joe Fagliarone
6 months ago
One of our go-to places when we visit the Village. Cocktails are great. Atmosphere is laid back. Great decor and vibe.
Nick / Greg's profile photo
Nick / Greg
a month ago
Fantastic customer service. Salmon tasted delicious. Lots of cocktails

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The 27 Types of Partiers You'll See on New Year's Eve http://ow.ly/saOIF
On any given night there're plenty of types of terrible people in bars, but NYE is a special powder keg.
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New Year's Eve Recipes That Will Make Your Last Meal Of 2013 Amazing http://ow.ly/saODA
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Our Food And Cooking Resolutions To Make 2014 The Most Delicious Year Ever http://ow.ly/saOCK
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What Your New Year's Resolution Salad Says About You (PHOTOS) http://ow.ly/saOxN
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Calorie Info Required on Vending Machines Under New Health Law http://ow.ly/s98Lm
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Random By Design: Artistically Inked Plates Made With A Swinging Pendulum http://ow.ly/saQiU
If you thought designer David Derksen's Oscillation plates were awesome-looking enough at first glance, consider the fact that they were made with acrylic paint dripping from a swinging pendulum. More
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Will These Food Shops Exist in 2014? http://ow.ly/saPVT
If a shop is only selling one niche item, the assumption is that they must do it well, right?  Micro-focused dining is trending in New York City. It’s a foolproof approach to becoming an immediate standout spot, with potential for lines around the corner and media attention. There’s encouragement from line bait food fads such as the Ramen Burger, breeds of elite cupcakes and the Cronut. A line every day in a major city basically ensures national ...
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If there is room to stand, we want you here! No tickets needed. :)
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Hangover Food Recipes That Will Save Your Day http://ow.ly/saOBh
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Discontinued Fast Food Items We Want Back http://ow.ly/s9902
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Richard Betts, Master Sommelier, Talks Drinking Everyday http://ow.ly/s98sl
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