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Tartine bakery
Bakery$$
Today 7:30 am – 8:00 pm
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600 Guerrero St San Francisco, CA 94110
600 Guerrero StreetUSCaliforniaSan Francisco94110
(415) 487-2600tartinebakery.com
$$Bakery, CafeToday 7:30 am – 8:00 pm
Monday 8:00 am – 7:00 pmTuesday 7:30 am – 7:00 pmWednesday 7:30 am – 7:00 pmThursday 7:30 am – 8:00 pmFriday 7:30 am – 8:00 pmSaturday 8:00 am – 8:00 pmSunday 9:00 am – 8:00 pm
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Review Summary
4.4
675 reviews
5 star
370 reviews
4 star
234 reviews
3 star
61 reviews
2 star
9 reviews
1 star
1 review
Organic ingredients provide the makings for breakfast pastries, hot pressed sandwiches & coffee.- Google
"Morning bun, bread pudding, latte, croissant, banana creme pie, house iced tea."
35 reviewers
"Recommend the chocolate eclair and the lemon cream tart."
29 reviewers
Featured by Zagat
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STEVEN VONG's profile photo
STEVEN VONG
a week ago
In my opinion, the place does not live up to its hype. I came on a Sunday afternoon and wait was about 20-30 minutes. The environment inside is pretty hectic. Tons of people in line, running around, and it was difficult to get a table for 4. Not a very relaxing environment. I got to try the lemon tart, chocolate cake, some mango mousse, and a little bit of the cappuccino. None of these desserts were particularly spectacular. I came again another time and got the almond croissant which was really good, perfect texture and flavor. 4 stars (not 5 because it is quite expensive). They have a big variety so maybe I didn't try the right pastries. I recommend grabbing the pastry to go and eating it at the park, probably makes for a better experience than staying at the bakery.
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Victoria P.'s profile photo
Victoria P.
3 months ago
I went here with my sister on an unusual sunny winter day last year. After having a fabulous lunch at Mission Cheese, I walked over to Tartine to get dessert. We ordered a lemon tart and bread pudding to go. We headed over to Dolores Park to enjoy our desserts overlooking the SF skyline. And they were absolutely delicious! The lemon tart wasn't heavy, and fully showcased the fruit. The bread pudding was moist and rich. And the fact that I still remembered them is truly a reflection on how amazing this bakery is. The line is infamous for being long and you'll most likely start to stare subconsciously at the patrons who are dining .. To save yourself from looking creepy, get there early.
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Francisco Hanson's profile photo
Francisco Hanson
a month ago
A tourist trap at best. Espresso was super bitter. Even the worst Starbucks have better espressos. They clearly use their water at too high a temperature. Scones and other pastries were hard as rocks. I went early in the morning and they still tasted several days old. Super over-priced, super over-hyped, long lines. Go somewhere better. You deserve it.
Alexander Sjöholm's profile photo
Alexander Sjöholm
a week ago
Super nice place. We had breakfast including a bowl of latte and very tasty ham and cheese croissant. Everything was very good.
Diane Y's profile photo
Diane Y
3 months ago
Oh Tartine, light of my life, fire of my loins. My sin, my soul. No seriously. As much as it is hipster-hyped, beneath it all, Tartine is the pastry and baked good cotillion. Yes, only the most elite, gorgeous, rich and tasty morsels are presented here. I've tried tarts, bread, croissants (filled and unfilled), open-faced sandwiches, buns, even the bread pudding. Not a single complaint. About the food, anyway. The lines are a different story. Don't come hungry - you'll wait about half an hour before you even get a taste.
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Jiann Mok's profile photo
Jiann Mok
2 months ago
Pros: - coconut cream tart (fresh and creamy without being heavy; chocolate and caramel are nice indulgent touches) - banana cream tart (perfectly sweet without artificial banana flavor) - lemon cream tart (tart and sweetly lemony) - olive walnut loaf (OH. MY. GOODNESS. perfectly dense yet fluffy. ideal chewiness. thin-ish crust.) Cons: - long line - a single tart is ~$7 but it's actually HUGE and very filling Bottom line: the bread, toasted, and smeared with avocado, is one of my favorite things in the world. You need to visit and make sure you get one of the beautiful tarts.
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Joe Nastri's profile photo
Joe Nastri
2 months ago
One of my favorite bakery shops in SF, I always try to do a breakfast here when I'm in town. Baked goods, savory and sweet (pastries to sandwiches). I've tried many items over multiple visits, all quite well executed. Enjoy the coffee service as well, not a lack of options. Expect likely long lines from this popular place, close to the Mission.
Chris Cain's profile photo
Chris Cain
a week ago
Worth it. Worth the wait, worth the price, worth the probable lack of table. In fact, your best bet may be to grab it to-go, either to take to your SF home or straight to the airport to your real home.