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Baring Industries
We Build Kitchens. | baring.com | (954) 327-6700
We Build Kitchens. | baring.com | (954) 327-6700
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Every piece of equipment selected and placed with extreme care. Let us build you a kitchen truly worth cooking in. http://baring.com
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Restaurant managers can use these tactics to recapture wasted repair and maintenance spend. http://ow.ly/jxXf30kVfEW
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Knowing what's going on with your equipment and the food it keeps viable is everything. Here are a few things to consider when choosing a temperature management system. http://ow.ly/diix30kVf0G
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Here are a few things to keep in mind when scouting out restaurants to buy. http://ow.ly/3Xye30kVetX
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Baring Foodservice Equipment Co. has what it takes to get your commercial kitchen equipped & running well. (561) 720-2912. https://www.baring.com/foodservice-equipment
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Another showcase of Baring’s work at Stella 34 Trattoria, located at Macy’s Herald Square in New York City. This modern Italian trattoria has an open kitchen concept with three wood-burning ovens and also features a takeaway counter. It was a pleasure working with Cini-Little International, Foodservice Consultant, on this project.
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There's great value in getting it right the first time, and we apply this philosophy to all of our kitchen projects. https://www.baring.com
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Save on long-term expenses by investing in these four things. http://ow.ly/kOJc30jDztI
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Check out our recent project at the Atlantis Paradise Island Resort, Bahamas. Fish by José Andrés has a central grill station and raw seafood bar, designed by DV8 Design Group, which features the freshest Bahamian seafood.
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Consistency is key, and at Baring Industries the quality of our work is evident every step of the way. http://baring.com
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