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Dianne Jacob
Worked at Will Write for Food
Lives in Oakland, CA
1,653 followers|25,863 views
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Dianne Jacob

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Tons of great links here for learning, laughing and pondering.
Keep up with food writing by reading these 25 fantastic links to tips and article on food writing, social media, photography, and some stuff just for fun.
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Dianne Jacob

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What happens when it takes 10 years to write a cookbook, and then oh -- you write another book on the side, and they both come out the same day.

Also, win a copy of this epic cookbook: All Under Heaven: Recipes from the 35 Cuisines of China, by @Carolyn Phillips.
How does a writer research, write and illustrate two food-based books? Carolyn Phillip's work ethic will amaze you. She does lots of it in another language.
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I saw both at Pegasus today. They look great

Dianne Jacob

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I'm up to 88 comments on this blog post -- it definitely struck a cord for food writers and bloggers. 
When food bloggers ask restaurants and retailers for free stuff in exchange for a blog post, some call it "blogger blackmail."
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Dianne Jacob

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"Blogger blackmail" surfaces as a trend.
When food bloggers ask restaurants and retailers for free stuff in exchange for a blog post, some call it "blogger blackmail."
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Dianne Jacob

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I felt a rant coming on...
It's easy to take potshots at bad writers. But most food bloggers are hobby writers, after all -- so let's cut them some slack.
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Dianne Jacob

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Time for my quarterly list of awesome links on how to drive traffic, write well, speak confidently, etc. Oh and that's +Irvin Lin in the photo.
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Dianne Jacob

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+Hank Shaw is off on his amazing cookbook promotion tour. And his self-published cookbook is killing it on Amazon.
Hank Shaw has a deep relationship with his readers. He's self-published a cookbook for deer hunters, and plans a cross-country trip, several months long.
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Dianne Jacob

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Written for mere mortals, so we can understand what she's saying about negotiating with publishers.
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Dianne Jacob

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Starting in about a half hour, I'll be chatting via a Q&A on Facebook. This is something new that Facebook offers on its public pages. Come see how it works and ask a question! 
The Complete Guide to Writing Cookbooks, Restaurant Reviews, Articles, Memoir, Fiction and More!
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Dianne Jacob

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Hi there,

I'm trying something new -- a half hour chat on my Facebook page, https://www.facebook.com/foodwriting. Got any head-scratchers about food blogging, making money, etc.? Let's tawk!
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Dianne Jacob

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It's actually a conversation about food blogging trends. 
Dianne Jacob is a well known author, writer, speaker and educator when it comes to writing about food. She's authored several books, including the highly popular, Will Write for Food.  Now, in its ...
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Dianne Jacob

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It's official! Food bloggers can be savvy money-makers.
Money and food: A tasty match made in heaven? A new generation of cooking enthusiasts have taken to blogging and some have cashed in as a result.
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Food obsessed writer, editor, coach, speaker
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Oakland, CA
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  • Will Write for Food
    Chief Cook & Bottle Washer
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