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deli berlin
62 followers -
gesund kochen - gesund leben
gesund kochen - gesund leben

62 followers
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vegan beetroot winter stew with pineapple and mint

Delicious stew - with low calories. But the vegan beetroot stew has a lot to offer. How much potassium, vitamin C, minerals ...
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Vegetable Maultschen (dumplings) with basil oil
Dumplings do some work, but worth it. Here with us there is a vegetarian variant of the Maultaschen, which were once invented for the unseen consumption of meat during the Lent of the monks. At that time, the monks, the monastery of Maulbronn, could eat meat "unseen" from the eyes of God.
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Pasta filled with Cime di Rapa
Chime di Rapa is an integral part of the kitchen in the Puglia region. From there, the well-known "ears" -Pasta (orecchiette) comes.
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Grandma's vanilla kipferl recipe
Vanillekipferl - Granny's favorite pastry for Christmas bake yourself. Vanillekiferl are a traditional German-Austrian-Bohemian crescents in powdered sugar dress.
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Gnocchi with bean salsa
Vegetarian Recipes - Gnocchi with bean salsa of white cannellini beans and root vegetables.
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Swedish potatoes, Hasselbackspotatis with Parmesan

Fine art of Sweden to prepare potatoes. Swedish compartments potatoes or also called Hasselbackspotatis are crisp on the outside and tender on the inside.
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Lamb sausages (merguez) on cauliflower puree with homemade Shallots relish

Juicy lamb sausages (merguez) with oriental spices, a highlight of the North African cuisine. Served on cauliflower puree, flavored with lemon oil and mace. These homemade shallot relish.
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Vegan sweet potato chili with Cannellini

Vegan Chili sweet potatoes, peppers, Italian cannellini beans and aromatic spices. Served with rice, fresh coriander and guacamole.
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