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Menu Adventures
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Yummy, Seafood Paella, Very easy recipe to make at home.
Click http://buff.ly/2sqPUME
.
I didn't have a paella dish, but my trusty Scanpan was more than a match for the job #scanpan_australia @scanpan_australia
#menuadventures #foodgasm #foodie #seafoodwarehouse @seafoodwarehouse #aussieseafoodhouse @aussieseafoodhouse
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You just can't beat fresh fish. This oven baked queenfish, served on a bed of sauteed cabbage is both cool to look at and tasty to eat.
Click on the link in my bio to go to the blog, ad look at the most recent post for the recipe.
#menuadventures #freshfish @yumgoogle #yumgoogle #foodporn
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Baked bean Lasagne, quick, easy and super tasty.
Follow the link in my bio to the blog for the recipe @menuadventures
#menuadventures #lasagne
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Fancy a mouthful of my sausage?
Homemade Moroccan Pork sausage with prunes is sure to hit the spot, flavour wise, that is!
Thanks to the gang @paddockfarmbutchery for the casings and Tamworth Pork
Follow the link in my bio to the Menuadventures blog, for the recipe.
#menuadventures #foodstagram #foodie #homemade #sausages
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Classic French onion soup, from it's origins as a winter staple for Paris market workers, to the soup that everyone thinks of when imagining a "French" soup

Click link in bio to visit the blog for the recipe

#menuadventures #foostagram #foodie #frenchonionsoup
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Venison Wellington with Roast Chestnut and cranberry duxelles, a delicious twist on the classic beef wellington. For the recipe, click http://buff.ly/2qyw83x…/
#menuadventures #venisonwellington #foodie #foodstagram
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Hmmmm, Sauteed potatoes with rosemary, a flavour combination that can't be beaten.
Click the link in my bio to see the recipe on the blog, or type http://buff.ly/2r7I4pP into a web browser.
#menuadventures # foodporn #footstagram
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My Spice lamb summer salad, a wonderfully fresh salad, that combines beautifully spiced lamb with a fruit burst from the fresh papaya and pomegranate seed. Perfect for a lunch on a warm summer’s day. Easy to make and sure to impress.

http://buff.ly/2oug3Gv #menuadventures
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Buddha’s Delight (Lo Han Jai) – Who knew Tofu could be made to taste so good!

Developed by Buddhist monks, this vegetarian dish was traditionally eaten on the first day of the New Year and has become a popular vegetarian option for many Chinese and oriental themed restaurants around the world. The range of ingredients varies depending on the country, but always contains at least 10 of the freshest available vegetable and fungi, combined with marinated Tofu. For the recipe, either type the link below into your web browser, of click the link to my blog in the bio and search for Buddha's Delight

http://buff.ly/2pyqqxv

#buddhasdelight #foodie #foodstagram #foodporn @yumgoogle #brisbanefoodies #chinesefood #asianfood #tofu #noodles #lickyourphone #foodpics #instafood #zomatoaus #food #homemade #homecooked #tasy #delish #foodlovers
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Step one for Nettle Spinach - gather some nettles.
#nettlespinach #foraging #eatwild #backtonature
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