Lindy & Grundy
Butcher Shop$$$
Today 11AM–5PM
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This place has closed. Not true?
801 N Fairfax Ave Los Angeles, CA 90046
801 North Fairfax AvenueUSCaliforniaLos Angeles90046
$$$Butcher ShopToday 11AM–5PM
Sunday 11AM–5PMMonday ClosedTuesday 11AM–7:30PMWednesday 11AM–7:30PMThursday 11AM–7:30PMFriday 11AM–7:30PMSaturday 11AM–7:30PM
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Review Summary
5 reviews
5 star
2 reviews
4 star
No reviews
3 star
1 review
2 star
No reviews
1 star
2 reviews
Stylish female-owned meat emporium specializing in local, pasture-raised stock & butchering classes.- Google
"All the beef, chicken, house made sausages."
"Great place, awesome staff, best meat you'll ever have!"
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All reviews
julia moseley
8 months ago
Integrity? Why have you still not paid your chicken supplier? Do you think this small farm can afford to lose $6,000.00? Do you have any idea how much you have hurt this farm financially, or how hard these farmers worked to grow your chickens? What kind of person with integrity receives 3 months worth of chicken orders, and then goes out of business and never pays for those chickens? You made your profit selling the chicken before you went out of business and now you will not pay for them or answer calls? These ladies have no integrity! Honest people pay for the products that were received and sold even if they shut their doors, not promise to pay in order to continue to receive more product and then disappear.
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Ted Irving
4 years ago
Great place, awesome staff, best meat you'll ever have! Pre-cooked chickens are amazinggggg. All the beef, chicken, house made sausages. Best butcher in LA by far.
A Google User
4 years ago
Amazing meats and wonderful staff
Johnie 5
a year ago
Not cool that after the breakup Amelia started to steal money from the business. She left owing her Vendors a TON of Money! Since she knew she wouldn’t get anything from the Divorce. At least Erika is trying to do something about it. Amelia KARMA IS GOING TO KICK YOU IN THE ASS & HARD!!!
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Appie Apple
2 years ago
For the price and quality of the awesome meats it would be nice if there was no plastic used in packaging the meat or storing the broth, otherwise I would give 5 stars