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Ten Tables
Today 5:30–10PM
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597 Centre St Jamaica Plain, MA 02130
597 Centre StreetUSMassachusetts02130
$$$Restaurant, New American Restaurant
New American Restaurant
Today 5:30–10PM
Wednesday 5:30–10PMThursday 5:30–10PMFriday 5:30–10PMSaturday 5:30–10PMSunday 5–9PMMonday 5:30–10PMTuesday 5:30–10PM
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Review Summary
70 reviews
5 star
55 reviews
4 star
10 reviews
3 star
3 reviews
2 star
No reviews
1 star
2 reviews
Intimate destination with popular tasting menus that spotlight local ingredients.- Google
"We ended with chocolate pudding and the expresso, just excellent."
"For $15 I could get a 12oz sirloin steak and pasta at carrabas if I wanted."
Featured by Zagat
Boston's Best for Farm-to-Table Eats
, and 3 other lists
See more from Zagat
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Randy Moy's profile photo
Randy Moy
2 months ago
Great service, atmosphere, food and wine. Went here with my wife for date night. We ordered the rice cakes and fisherman's stew with some house wine and it was delicious. We topped off our evening with the chocolate nemesis. Food was presented really well add our waitress was prompt and courteous. I'd come back here again.
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Daniel Montero
6 months ago
The steak was outstanding and it is one of the best i've ever had. Its pricey but you'll get the highest food quality. I dont suggest the Charcuterie. It wasnt as good as the rest. We ended with chocolate pudding and the expresso, just excellent. Cocktails are recommended too.
Tommy bosh
9 months ago
To all meat and potato males thinking of eating here: My wife and I decided to try this place after all the good reviews we saw online. I should have know what I was getting myself into when we get the menu and there are like 4 things on it (all over $25) and I saw a waiter arrive for his shift outside on a single speed bicycle. I had heard they made their own pasta so I asked our waitress and she smugly said that is only available if you sit on the "bar" side. ( because I guess it would be impossible let us order off the bar menu) so we have to give up or seats and wait for a table on the other side. My wife wanted a cheese board so we ordered one. It was a bit pricey,like $15 , but I expected it to have a good selection. I kid you not there were 5 small pieces of cheese with some jelly smear with crackers. For $15 I could get a 12oz sirloin steak and pasta at carrabas if I wanted. My wife ordered the one pasta dish they had, and the only normal menu item they had that wasn't caked in zucchini paste and truffle spread was the cheeseburger. I would assume that would hard to screw up but by god they did it. It was one of the weirdest tasting burgers ive had, I assume because they decided it would be a good idea to mix in a thousand different spices. My wife's pasta portion size would be a nice snack for a 6 year old girl who's watching her weight. When the bill came it was like 70 dollars for the both of us, and I was just as hungry as when I came in, so i had to make a detour to theMcDonald's on dale st to get some filling food . If you like flannel, flat shoes, and pbr you may like this place, everyone else I would advise to avoid.
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Rinaldo Dorman's profile photo
Rinaldo Dorman
12 months ago
Absolute favorite of mine; I particularly love the bar side with its small bites. Ambiance is amazing, and intimate. Wine selection is well curated, lots of unusual options. Especially nice location for a date or special event.
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Livingston Cheng
2 months ago
Great service, drinks were delicious, and entrees good. A small place that has great ambiance, perfect for a date night. Didn't like that we had to both would've had to do the tasting menu... We really wanted to try more apps and entrees. Overall a good time. Will try again.
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Amit Dua
2 weeks ago
Incredible food, exceptional service
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Michelle Boscarino
8 months ago
Always a good meal. Make sure you make a reservation. There's literally only 10 tables.
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Darren Rosebrugh
a year ago
They are reliably the best in Jamaica Plain and worth a trip from other parts of the city too. The bar next door is a safer bet w/o reservations and you can get all the same things plus bar bites and great conversation with the bartender. We often come for the dollar oysters on Sunday afternoons and eat copious amounts of bread dipped in their really tasty olive oil. The kind of olive oil that hits you in the back of the throat a little bit.