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Italian Restaurant$$
Today 12:00 pm – 12:00 am
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270 Bleecker St New York, NY 10014
270 Bleecker StreetUSNew YorkNew York10014
$$Italian Restaurant, BarToday 12:00 pm – 12:00 am
Monday 12:00 – 11:00 pmTuesday 12:00 – 11:00 pmWednesday 12:00 – 11:00 pmThursday 12:00 – 11:00 pmFriday 12:00 pm – 12:00 amSaturday 12:00 pm – 12:00 amSunday 12:00 – 11:00 pm
This restaurant represents gluten-free heaven! From the crispy, chewy, salty Gf breadsticks (replacing the breadbasket) to our own made-here bakery and frozen food selection, this is the place for celiacs. It is one of the only places in the Tri-state area where you can order authentic Neapolitian pizza in thin and thick crusted versions,that's gluten-free. Along with huge fresh salads, Italian grilled sandwiches called panini and a full line of baked goods all made there and all GF. The owner, Joseph Pace, goes to great lengths to bring celiacs delicious four-star "comfort" foods at a reasonable price. He offers a wide range of fantastic gluten-free dishes, many of which feature a special creamy Italian rice served often in northern Italy called "risotto" our specialty. The menu is clearly written and indicates with the "g" every dish that is gluten-free. Vegetarian & sugar free options pop up as special additions to the main menu. When you're finished with your delicious meal, check out the selection of  dry mixes and frozen GF foods to take home. Currently you can find pizzas, ciabatta , pizzas & chocolate chip cookie dough, soups, sauces and holiday pies, both sweet & savory. And be sure to fill out a suggestion card -- Mr. Pace is always looking for fresh ideas for his dynamic gluten-free menu. Table service, takeout, delivery and frozen foods are all offered at the restaurant
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Review Summary
129 reviews
5 star
44 reviews
4 star
47 reviews
3 star
20 reviews
2 star
9 reviews
1 star
9 reviews
Small cafe where everything is gluten-free, including wheatless pizzas & the signature rice dish.- Google
"Delicious gluten-free food."
"Porcini white truffle oil risotto - gold."
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Jennifer Hulbert
4 weeks ago
First time in NYC. Dined at an off hour so it was perfect. We were not rushed, able to chat with our 'neighbors' and the staff. As a gluten free diner, this is the only time I've been able to eat a bread stick and a crouton while at a restaurant for crying out loud. They probably wanted me to leave since I couldn't get enough. Regardless, had the risotto of the day (on a Thursday), pizza and a salad. I split all of this and a bottle of wine with a friend. Fabulous time and food without the worry of 'can I have this', 'what is IN this.'
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Judi Radice Hays
4 months ago
Thrilled to find a restaurant specializing in delicious risotto as well as also being gluten free. Double plus since I am celiac. The interior is very cozy. Amazing GF breadsticks. Many types of risottos to choose from. Cooked to order and absolutely delicious. Lots of white meat chicken chunks in the one I ordered. Very enjoyable and now I'm craving it as iwritethis review!
Ingrid Good
5 months ago
Way too salty. Like parched all night. Way overpriced...under the guise of 'accommodating' particular eaters (was with one) they charged on a per item basis, not mentioning this, and jacking up the bill accordingly. And, rather rude to boot.
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Jeremy Espenshade
5 months ago
Wide selection of quality risottos and wine. Small space, but service is very fast, which keeps waits short for small groups.
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Javier Kohen
in the last week
I had the risotto with mushrooms and truffle oil and it was pretty good. Simple, but tasty. My friend was happy with her salad. The gluten free breadstick was surprisingly tasty (we had low expectations). The service wasn't very good: we sat at the bar and they carelessly pushed into me and spilled water on my side a couple times. It's a small place, and it's OK, but I wouldn't recommend making it a point to visit or wait if there's a line.
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Joshua Cross
4 weeks ago
Awesome. Anything it's good and gluten free is wonderful. Busy, but great service.
Paul Patton
2 months ago
Great gluten free menu. Meatballs are a rare treat, and delicious.
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Alice Wang
a year ago
Amazing risotto. Ordered the mozzarella, roasted portobello, and truffle oil arborio risotti (chicken stock based). Arborio has a high starch content that is released in the slow cooking process, thereby creating a creamy, butter-like consistency in the risotto. This was such a delicious dish, for only $17 shared between two people.


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