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What's Next in Nutrition by Bauman College
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Bauman College is a non-profit educational instititution devoted to the promotion of health and wellness through holistic nutrition and culinary arts. We offer two professional training programs, Nutrition Consultant and Natural Chef. Our programs prepare students to assist individuals in the avoidance of illness and the promotion of optimal health through nutritional consultation and therapeutic food preparation. With whole, seasonal, organic, unrefined, and local foods, we hope to inspire a food revolution and change the world, one bite at a time.
Bauman College is a non-profit educational instititution devoted to the promotion of health and wellness through holistic nutrition and culinary arts. We offer two professional training programs, Nutrition Consultant and Natural Chef. Our programs prepare students to assist individuals in the avoidance of illness and the promotion of optimal health through nutritional consultation and therapeutic food preparation. With whole, seasonal, organic, unrefined, and local foods, we hope to inspire a food revolution and change the world, one bite at a time.

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What's Next in Nutrition by Bauman College's posts

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Great article from Healthy Holistic Living regarding the antibiotic properties of Manuka honey.

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With the Detroit Grown and Made dinner series, Chef Maxcel Hardy wants “to speak not only about cooking and urban farming, but to malnourishment, hunger, all these [issues] plaguing our community.” #getinspired #actlocally

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Spring is all about new beginnings. Check out our March Newsletter for an inspiring student spotlight, seasonal recipe, and news about upcoming events!

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Here's a taste of the Culinary Showcase event from last Saturday, where our Natural Chef students demonstrate their culinary skills for friends, family, and Bauman College staff.

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The United Nations World Food Programme (UNWFP) has partnered with Singularity University to launch the Global Impact Challenge, a competition to provide more innovative solutions to deliver nutritious local food to those in need.

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Interesting article from Rodale's Organic Life!

Great article on the history of black chefs in America from First We Feast. http://ow.ly/irYa3094KqW

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Join us on March 11 to learn how to sustainably source and prepare local seafood, followed by a seafood feast! RSVP today: http://bit.ly/2kKwSiU
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Loving this simple recipe for bone broth from Dr. Axe!

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This is an interesting gadget. What do you think? Would this save you time and cleanup in the kitchen?
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