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Verified local business
Today 11AM–12AM
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71 City Center Dr Carmel, IN 46032
71 City Center DriveUSIndianaCarmel46032
$$$Restaurant, American Restaurant
American Restaurant
Today 11AM–12AM
Friday 11AM–12AMSaturday 11AM–12AMSunday ClosedMonday 11AM–10PMTuesday 11AM–10PMWednesday 11AM–10PMThursday 11AM–10PM
A sharing plates restaurant and bar that offers a unique dining atmosphere for guests 21 & over. divvy’s menu features contemporary American small plates focusing on a dining experience to be shared.
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19 reviews
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1 star
1 review
Polished eatery doling out eclectic shared plates with craft beer & carafes of wine. Ages 21+ only.- Google
"I had the Grilled Cheese and Corn Creme Brulee combo, it was delicious."
"Perfect place to take small bites and drink some wine around conversation."
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Edward Horst's profile photo
Edward Horst
2 months ago
The food was very good. The waiter was excellent! It's one of the better tapas places I've been. BUT...... The hostess was AWFUL and rude. We put in a reservation for a booth a 1.5 weeks before our visit. The hostess would not honor that. When we asked if we could sit in the booth and explained, the girl who sat us asked the hostess who said "sorry we are too busy" (eve with multiple booths for two open). We were sat in a row of tables along the window with everyone else who were also unhappy with the seating (we heard many ask the same question). So they jammed everyone in a corner to make it easy on the servers, meanwhile the booths that we wanted to sit in sat empty the entire time we were there. In addition, as we left we heard the hostess complaining out loud to a waiting customer about how she was mistreated by customers, and how other customer complained to her about her service. She went on to speculate out loud that "women without children from Carmel are more uptight and rude because they were too affluent and dint have children to teach them patience". Even though my wife and I have children, we were amazed by the lack of professionalism and to hear that type of talk out loud to waiting guests. It really turned us off to the restaurant overall. The hostess was a young blond girl probably late teens to mid twenty's.
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Response from the owner - 2 months ago
Hello Edward, Please call the restaurant at 317-706-0000 or use our contact form on our website at to provide your information to allow our owner, Kevin, to reach out to you regarding this unfortunate circumstance. We have been in business for many successful years and consistently strive to create a friendly experience for our guests. Our staff is small and long-term and we work side-by-side with them to provide great service and quality food to our guests. We would most certainly welcome the opportunity to speak with you instead of through an online post. I hope you choose to contact us and give us the chance to correct a misunderstanding. Thank you!
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Bob Richards
2 months ago
Always a great, laid back evening at Divvy. Perfect place to take small bites and drink some wine around conversation. Lobsterdilla was a first time purchase, and it was very nice.
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Ivana Huang
a month ago
My fiancé threw me a surprise engagement party here and we come here on Valentine's Day too! The food is outstanding.
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Brandon Adams
10 months ago
Very interesting menu. Food was excellent and the service and atmosphere were great. Highly recommended.
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Eric McClish
2 months ago
Underwhelming! Great concept. Trendy interior. Food is lack luster at best. We started with the cream cheese wontons. They were delicious and hands above the dishes that followed. The sea salt and dipping sauce were an excellent touch. Buffalo chicken chips: homemade thick potatoe chips with cheese, shredded chicken, tomatoes, buffalo sauce, and sour cream. They were ok. The cheese congealed very quickly and the buffalo sauce was unoriginal. Califlower au gratin: bland flavor and mushy over cooked texture. The cheese was a very runny soup consistency. Not put together well. Steak bites: small steak chunks with potatoes and gravy. Steak was chewy, over cooked (menu says it should come medium rare), and low quality. What ruins this dish is the large amount of gravy poured over the dish. It tasted like a low quality store bought gravy. Carmel pretzel ice cream: the ice cream was severely freezer burnt. The spinkle of pretzel bits was a nice touch but overall was very lacking in the sweet/salty flavor you would expect. Your run of the mill yogurt shop puts this dish to shame Vanilla bean tiramisu: this was delicious. Albeit tiny (two bites). The vanilla bean flavor was delicious. I love the owners other establishment (Woodys Library) and was very excited to try this place but it was a real disappointment. The divvy concept is great but they failed in the food quality.
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Paul Kruse
a month ago
Good food and friendly service. Looking forward to coming back soon.
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Ba Santa
4 months ago
Its good place in carmel to go with frie d or even alone.
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Tyler Merrick
11 months ago
I had the Grilled Cheese and Corn Creme Brulee combo, it was delicious. We will go back to try more options, there is a huge selection. Looks to be 21 and over only, so no kids here. Update - went back a second time - wasn't nearly as impressed. I had the Angus burger of the day. I am not a huge fan of charbroil and it lacked some flavor. The Corn Creme Brulee was still tasty though. The wife had the Fiesta melt - which she didn't care for at all. The chipotle tomato sauce had a very weird taste. We have since been back for dessert only, and that is a great option. A trio of 3 small desserts for $11. The chocolate torte was my favorite with the Pot De Creme and Smores Brulee being tied for second :)
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