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Kathi J Moore
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133 followers
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Grain Free Collard Green Sushi
I am turning 60 in nine days. NINE DAYS! 60! So I've decided in the days leading up to my birthday I'll clean up my act. Eat super clean. Always delicious. Always vegan. Mostly raw. Easy on the grains. This morning I was banging around the kitchen and tryin...
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Vegan Malai Kofta - Potato Dumplings in Coconut Tomato Sauce
         Kofta
(Crispy Potato Veggie Meatball/Dumplings): 2
cups russet potato, unpeeled and chopped 1/2
cup carrot, chopped 1/2
cup peas, frozen 2
Tbsp toasted cashews, finely chopped 1/4
cup fresh cilantro, chopped 1/2
tsp salt, or to taste 1/4
tsp...
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Hearty Vegan Split Pea Soup
 Hearty Vegan Split Pea Soup Serves 6 1 Pound of Green Split Peas - sorted and rinsed well 7 C Water 1 T Olive Oil 1 C Carrots - diced 1 C Celery- diced 2 Bay Leaves  2 Better than Chicken bouillon cubes 1/4 t Celery Salt 1 to 2 t Smoked Paprika Sea Salt Cr...
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Lentil Ragout with Polenta
Lentil Ragout with Polenta  2 C Green or Brown Lentils (dried) 1 - 14.5 oz. can or box of Crushed Tomatoes 1/2 C each of Celery and Carrots 1/4 C Diced Onion 2 cloves of Garlic , finely chopped 3 C Water  1 C Red Wine 1 tsp Dried Rosemary 1 Tblsp Balsamic V...
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