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Teresa Richardson
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Sharing my little corner of the world
Sharing my little corner of the world

2 followers
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Uncle Gene's Cheesecake
First let me state, this is not my Uncle Gene, I don't have an Uncle Gene.  However, when we asked about the cheesecake at a local restaurant, the waitress stated that it was Uncle Gene's cheesecake and that he made all the desserts served.  Since the chees...
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Am I frugal or just being cheap?
This is a question I have had to ask myself on more than one occasion, "Am I being frugal or am I just being cheap?"  The other day as I was cleaning out my cabinets, I noticed that I had several bags of "bulk" items that should be in canisters or tubs.  My...
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Baking Marathon
In the month of January, we plan on eating only from our pantry and freezer.  I know that we will have to purchase a few food items like eggs, fresh fruit and vegetables, etc.  We will make a stock up trip to Aldi before the new year but after that the word...
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Easy Ratatouille
The garden is going crazy, so now's the time for vegetable based main dishes. I am writing this as I made it, however, if or when I make it again, I'm going to do something to thicken the tomato sauce since I served it over hot noodles and I will allow a li...
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It Tastes Like Spring
We were watching TV on Christmas Day when an advertisement showed some fresh strawberries. DH looked at me and said "I'd like you to get some strawberries out of the freezer and make something with them."  Well that's a pretty broad category, "Something".  ...
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Bread Machine Cinnamon Rolls
This is the best cinnamon roll recipe I have ever tried.  I only thought that I would be able to make the biscuit type rolls, never the yeast rolls until a friend posted a picture of these on facebook.  When I asked her for the recipe, she directed me to Mo...
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Skillet Stuffed Peppers
I will state this about this recipe, my family found it better as leftovers. It actually tasted like stuffed peppers the second day since the flavors got to mesh, the first night it was more like spanish rice with hamburger. I think this might also be goo...
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Skillet Eggplant Parmesan
We love eggplant parmesan around our house. DH makes sure to plant eggplant in the garden every year. I love this recipe because I didn't have to turn the oven on and heat up the house. Ingredients:  2 eggs 1pkg. (8 oz) Italian Panko Bread Crumbs  2 eggpl...
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Zucchini Casserole
Zucchini Casserole 1 large zucchini, with seeds removed, sliced thin 1 medium onion, sliced 1 sleeve of round butter crackers, crushed 1 1/2 cups shredded Cheddar cheese 2 eggs, beaten 3/4 cup milk 1/4 cup butter or margarine, melted 1 tsp minced garlic 1 t...
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Cheddar Herb Biscuits
2 cups biscuit mix 2/3 cup milk 1/2 cup shredded Marble Cheddar 3 tablespoons margarine 1/8 tsp garlic powder 1/4 tsp oregano Preheat oven to 450 F. Stir biscuit, milk and cheese until dough forms a soft ball.  Drop by spoonfuls onto an ungreased cookie she...
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