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Ameeta Pathak
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Neuschwanstein Castle is unarguably one of the most visited castles in Europe and the most famous site in Bavaria, Germany. This romantic castle attracts tourists from all over the world and is said to have inspired Walt Disney to create the Disney…
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Scottish weather is unpredictable and if you’re lucky, you will be able to see all four seasons in one day 😉 The best packing advice is to pack for all the seasons, right? 😀 I have recently returned from a fantastic road trip to Scotland and have the…
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​End of year is usually the time when I start planning my travels for the next year. One of the possible reasons is that I have the time to do it because things start to wind down as everyone starts to relax and break for the holiday season. Also, the…
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And just like that, 2017 is gone and 2018 is here! It’s time for the final edition of my Five Good Things series – the December version.
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Time for a round-up of my Five Good Things from November! Grab your cuppa, I’ve got mine here 🙂
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Merida, the cultural capital of Yucatán state in Mexico, has a rich history with deep Mayan roots and Colonial heritage. Here’s my Ultimate Travel Guide to Merida with all the tips and information you may need while planning your perfect Mexican holiday.
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We all like to pick souvenirs from places we travel to. To remind us of the beautiful memories we made and to make those memories last a little bit longer.
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A few weeks ago, Mr AW and I made our way for breakfast to The Wallace Collection, a public museum located in Marleybone in Central London. A little late to the party, I found about their very pretty (and Instagrammable 😉 ) restaurant quite recently.
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​October was a bit of a blur, don’t you think? It came and it went and just like that it is now time to share my Five Good Things from last month.
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​While traditional Danish food is certainly meat-centric, I did not have trouble finding vegetarian food when I visited Copenhagen. No matter where I travel to, I tend to find out in advance good vegetarian-friendly places to eat. Here’s my food guide to…
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