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Tamy Bollar
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BACON WRAPPED JALAPENO CHICKEN BITES
Chicken spread with cream cheese and jalapenos, rolled and wrapped with bacon, then grilled Author: Recipe adapted from Home Cooking with Trisha Yearwood Serves: 16 bite-size Ingredients 8 chicken tenders, flattened and cut in two 3-ounce package softened c...

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LEMON BLUEBERRY LAYER CAKE
Lemon Blueberry Layer Cake Yield: serves 10-12 Prep Time: 30 minutes Total Time: 3 hours, includes cooling Sunshine-sweet lemon layer cake dotted with juicy blueberries and topped with lush cream cheese frosting. Cake 1 cup (230g) unsalted butter, softened ...

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HAM & CHEESE FRENCH TOAST
HAM & CHEESE FRENCH TOAST 1 cup milk 1/3 cup original bisquick 2 teaspoons PURE vanilla your favorite mustard 4 eggs 6 slices THICK day old ciabatta or french bread 6 ounces thinly sliced tavern ham 1 1/2 cups mild cheddar cheese 2 tablespoons butter Aprico...

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HAM & CHEESE FRENCH TOAST
HAM & CHEESE FRENCH TOAST 1 cup milk 1/3 cup original bisquick 2 teaspoons PURE vanilla your favorite mustard 4 eggs 6 slices THICK day old ciabatta or french bread 6 ounces thinly sliced tavern ham 1 1/2 cups mild cheddar cheese 2 tablespoons butter Aprico...

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HAM & CHEESE FRENCH TOAST
HAM & CHEESE FRENCH TOAST 1 cup milk 1/3 cup original bisquick 2 teaspoons PURE vanilla your favorite mustard 4 eggs 6 slices THICK day old ciabatta or french bread 6 ounces thinly sliced tavern ham 1 1/2 cups mild cheddar cheese 2 tablespoons butter Aprico...

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CREAMSICLE MERINGUES
    Adapted from Martha Stewart Living YIELDS 25     3 large egg whites, at room temperature     3/4 cup sugar     1/2 vanilla bean, seeds scraped     pinch of sea salt     large pinch of cream of tartar     1 teaspoon finely grated fresh orange zest     or...

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SHEPHERDS PIE ~ ITALIAN STYLE
Recipe adapted from "One Dish at a Time: Delicious Recipes and
Stories from My Italian-American Childhood and Beyond" by Valerie
Bertinelli SHEPHERDS PIE ~ ITALIAN STYLE 3 cloves garlic, minced 2 small sweet mini red peppers 1 carrot, finely chopped 1 rib...

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SHEPHERD'S PIE
I adapted this recipe from "One Dish at a Time: Delicious Recipes and Stories from My Italian-American Childhood and Beyond" by Valerie Bertinelli SHEPHERDS PIE 3 cloves garlic, minced 1 bay leaf 1 carrot, finely chopped 1 rib celery, finely chopped 1 yello...

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MEAT LOVER’S PIZZA MAC & CHEESE
I found A recipe for Pepperoni Pizza Mac & Cheese in the recent issue of Cuisine at Home. It was NOT what we had hoped it would be so we made a few changes to help it be the GREAT recipe we thought it was going to be originally. MEAT LOVER’S PIZZA MAC & CHE...

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SHEPHERDS PIE ~ ITALIAN STYLE
Recipe adapted from "One Dish at a Time: Delicious Recipes and
Stories from My Italian-American Childhood and Beyond" by Valerie
Bertinelli SHEPHERDS PIE ~ ITALIAN STYLE 3 cloves garlic, minced 2 small sweet mini red peppers 1 carrot, finely chopped 1 rib...
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