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Anthony Sebastian
1,716 followers -
Physician, Physiologist, Research Scientist; Historian Biology & Medicine, Encyclopedist, Advocate of the Paleolithic Paradigm, Student of Evolutionary Biology & Medicine.
Physician, Physiologist, Research Scientist; Historian Biology & Medicine, Encyclopedist, Advocate of the Paleolithic Paradigm, Student of Evolutionary Biology & Medicine.

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Recent article, seeking comments:

Sebastian A, and Frassetto LA. A neglected requirement for optimizing treatment of age-related osteoporosis: Replenishing the skeleton's base reservoir with net base-producing diets. Medical Hypotheses. 2016;91:103-8.

http://www.medical-hypotheses.com/article/S0306-9877(16)30044-5/abstract





Recent article, seeking comments:

Sebastian A, and Frassetto LA. A neglected requirement for optimizing treatment of age-related osteoporosis: Replenishing the skeleton’s base reservoir with net base-producing diets. Medical Hypotheses. 2016;91:103-8.

http://www.medical-hypotheses.com/article/S0306-9877(16)30044-5/abstract


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Relationship and interaction between sodium and potassium
Morris Jr., R.C., Schmidlin, O., Frassetto, L.A., Sebastian, A.
Journal of the American College of Nutrition, vol. 25, issue 3 SUPPL. (2006)

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The ancestral biomedical environment
Eaton, S.B., Cordain, L., Sebastian, A.
Endothelial Biomedicine (2007)

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Standardizing terminology for estimating the diet-dependent net acid load to the metabolic system
Frassetto, L.A., Lanham-New, S.A., Macdonald, H.M., Remer, T., Sebastian, A., (...), Tylavsky, F.A., et al.
Journal of Nutrition, vol. 137, issue 6 (2007)

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Dietary sodium chloride intake independently predicts the degree of hyperchloremic metabolic acidosis in healthy humans consuming a net acid-producing diet
Frassetto, L.A., Morris Jr., R.C., Sebastian, A.
American Journal of Physiology - Renal Physiology, vol. 293, issue 2 (2007)

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Adverse effects of sodium chloride on bone in the aging human population resulting from habitual consumption of typical American diets
Frassetto, L.A., Morris Jr., R.C., Sellmeyer, D.E., Sebastian, A.
Journal of Nutrition, vol. 138, issue 2 (2008)

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