Profile cover photo
Profile photo
Cheryl Dunkin
I love to cook, but I don't measure much!
I love to cook, but I don't measure much!

Cheryl's posts

Post has attachment
Beef Stew
As Fall is here, with cooler temperatures, I am inspired to make soup, often.  I realized that I had not made Beef Stew for many years, so I decided it was time.  I checked around the interwebs and found a few recipes, then did my own version.   It was very...

Post has attachment
Jalapeno Popper Mini Biscuits
My husband saw this recipe on Facebook and decided it was right up our alley, we love spicy food and this sounded interesting.  It is very labor intensive, but so worth it for the end result, they were delicious. Ingredients 5 jalapeno peppers (try to find ...

Post has attachment
Souffle Pancakes
We were watching an episode of Diners, Drive In's and Dives and Chef made these pancakes. Since we are breakfast freaks we knew we had to give them a try.  The recipe on the The Food Network was for a huge amount of batter and no specific measurements were ...

Post has attachment
Sunny Anderson's Mama's Scalloped Potatoes
I am a pretty avid watcher of The Kitchen and the other day I was watching an episode where Sunny Anderson prepared her Mama's potatoes.  The recipe looked unique and tasty so I decided to add it to my Christmas Day meal. The addition of Sage and Garlic was...

Post has attachment
Butter poached Lobster Tails via a Sous Vide
We are Chef's in this house and I bought my husband a Sous Vide for Christmas.  We had been talking about it for awhile now.  The first thing we decided to make was Lobster.  The manufacturer Anova makes a precision cooker for the home cook.  It is pretty n...

Post has attachment
Savory Crepes with Sausage and Boursin Cheese
I am not quite sure where we came up with this recipe, a magazine or a food show, but it is and continues to be one of my favorite breakfast crepes.  It is savory with a little sweet from the apple compote.  The combination of the sausage and Boursin Cheese...

Post has attachment
Chipotle Macaroni and Cheese
I have recently acquired a taste for Chipotle Pepper in Adobo Sauce and I am putting them in everything, it adds a smokey and slightly spicy taste to all kinds of food. My Husband was cooking a Prime Ribeye for dinner and it was a nice sunny end of summer e...

Post has attachment
Cheesy Zuchinni Patties
I had been meaning to make these all summer and finally had a chance.  They are super easy and very tasty.  We tweaked the recipe and I must say these were exceptionally good.  I served with Sour Cream and Apple Sauce.  I decided to serve them as a breakfas...

Post has attachment
Chocolate Revel Bars
I was looking at my Facebook Feed and saw a photo flash by which reminded me of something my Aunt Florence used to make me when I spent time with her while my Mom was in the Hospital.  I looked at it and indeed it was the same recipe, I was thrilled and exc...

Post has attachment
Cheesy Ham and Potato Soup
I had half a small Ham in the freezer and it was a little chilly, so I decided to make soup!  I really love Ham and have never made a Ham and Potato Soup before.  I have some not so fond memories of my Mom making it and it was essentially potato water. Sinc...
Wait while more posts are being loaded