A partnership between Jamie Oliver and his Italian mentor, chef Gennaro Contaldo, Jamie’s Italian has won thousands of fans for its delicious and affordable food and its friendly and welcoming service. The menu is based on dishes you’d find people eating all over Italy, made with care but delivered without fuss.
The family-friendly restaurants see pasta being made onsite daily and also offer an award winning children’s menu. Jamie’s Italian are also committed to only using the best possible ingredients and all produce is high welfare and sustainable.
Since opening its first restaurant in Oxford in May 2008, Jamie’s Italian has become one of the biggest success stories in high street eating, as perfect for business lunches as it is for couples, young and old, as well as families.