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mireia badia
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mireia badia

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(Receta en español abajo!) Nothing like scones for breakfast! Easy, fast and, most importantly, delicious! Scones Source: Baking With Julia Ingredients For the scones 3 cups all-purpose flour 1/3 cup sugar 2 1/2 t...
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mireia badia

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ÑAAAAAAAAM
This italian dessert is the perfect semi-light ending to a big dinner. It needs a few hours to rest in the fridge but it's really easy! Also, it is delicious! Panna Cotta Source: David Lebovitz Ingredients: 2 cups (50...
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mireia badia

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Pintaza!! a mi me encantó empezar en el grupo con esta receta!
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TWD Chocolate Mascarpone Cheesecake / Cheesecake de chocolate y mascarpone
I’m not a huge fan of
cheesecakes, I usually can only have like two or three bites and then I just
get tired, it’s not my thing. So, when I saw that the recipe for this week was a
Chocolate Mascarpone Cheesecake I just wasn’t convinced. Turns out, as it
usu...
I’m not a huge fan of cheesecakes, I usually can only have like two or three bites and then I just get tired, it’s not my thing. So, when I saw that the recipe for this week was a Chocolate Mascarpone Cheesecake I just wasn’t...
1
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mireia badia

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TWD: Onion Bialys/Bialys de cebolla
(¡Receta en español a continuación!) I had never even heard of Bialys but these are SO GOOD! Similar to bagels but way easier and without a hole in the middle, thes. I really recommend it! Onion Bialys Source: “ Baking with Julia ” Makes 12 Ingredients: The...
(¡Receta en español a continuación!) I had never even heard of Bialys but these are SO GOOD! Similar to bagels but way easier and without a hole in the middle, thes. I really recommend it! Onion Bialys Source:“Baking...
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Have her in circles
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mireia badia

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TWD: Scones
(Receta en español abajo!) Nothing like scones for breakfast! Easy, fast and, most importantly, delicious! Scones Source: Baking With Julia Ingredients For the scones 3 cups all-purpose flour 1/3 cup sugar 2 1/2 teaspoons baking powder 1/2 teaspoon baking s...
(Receta en español abajo!) Nothing like scones for breakfast! Easy, fast and, most importantly, delicious! Scones Source: Baking With Julia Ingredients For the scones 3 cups all-purpose flour 1/3 cup sugar 2 1/2 t...
1
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Panna Cotta!!!
This italian dessert is the perfect semi-light ending to a big dinner. It needs a few hours to rest in the fridge but it's really easy! Also, it is delicious! Panna Cotta Source:   David Lebovitz Ingredients: 2 cups (500ml) heavy cream (or half-and-half) 1/...
This italian dessert is the perfect semi-light ending to a big dinner. It needs a few hours to rest in the fridge but it's really easy! Also, it is delicious! Panna Cotta Source: David Lebovitz Ingredients: 2 cups (50...
1
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mireia badia

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Chocolate Mascarpone Cheesecake!!!!
I’m not a huge fan of cheesecakes, I usually can only have like two or three bites and then I just get tired, it’s not my thing. So, when I saw that the recipe for this week was a Chocolate Mascarpone Cheesecake I just wasn’t...
1
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mireia badia

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(¡Receta en español a continuación!) I had never even heard of Bialys but these are SO GOOD! Similar to bagels but way easier and without a hole in the middle, thes. I really recommend it! Onion Bialys Source:“Baking...
1
Add a comment...

mireia badia

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(¡Receta en español mas abajo!) The other day I bought really cool muffin cases and automatically thought of blueberries. I just needed a good recipe since I had never baked this kind of blueberry muffins. After going thr...
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Have her in circles
43 people
Cher Rockwell's profile photo
M Glòria's profile photo
Chris Tonge's profile photo
M. PILAR's profile photo
Imma Badia's profile photo
Paula Montenegro's profile photo
meli melo's profile photo
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Nos llevaron a la planta de arriba donde permitían fumar sin avisarnos antes de esto, cuando nos quejamos el camarero prácticamente se rió de nosotros y nos dijo que eso lo permitían en cualquier restaurante en Madrid a pesar de que es ilegal. La comida no era mala pero sin más, nada espectacular y cara para lo que daban. El servicio nulo.
Public - 4 months ago
reviewed 4 months ago
Sitio con encanto, luz tenue, pequeño y decoración sencilla. Nos encantó el crepe turco, el de solomillo podría haber estado más logrado. El servicio fue bastante normalillo y basante lento, quizás al caer en sábado tenían mas lío y menos tiempo para atender bien. Los fines de semana mejor reservar!!!
Food: Very goodDecor: GoodService: Good
Public - 11 months ago
reviewed 11 months ago
3 reviews
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Muy buena relación calidad/precio, servicio muy amable y comida espectacular! Me ha encantado el pan tostado con tomate y el all i oli!
Public - 2 years ago
reviewed 2 years ago