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Ashton Keefe
Works at Ashton Keefe Culinary Lifestyle Services
Attended Wake Forest University
Lives in NYC, NY, United States
85 followers|2,154 views
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Ashton Keefe

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Ashton Keefe

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Simple and healthy back-to-school lunch tips perfect for you family!
With the end of summer comes the inevitable "back-to-school" series of commercials for all things clothing, supplies and food. Use these simple tips to make back-to-school lunches healthy and more delicious.
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Ashton Keefe

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Missed 20 more ways to have artichokes? Healthy and Fast from @Shape_Magazine http://bit.ly/PM5VrP
Day #2 of artichokes, my favorite spring vegetable. Today learn how to make 19 healthy and fast artichoke recipes from Shape.com.
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Ashton Keefe

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Ashton Keefe

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Simple and healthy tricks for streamlining lunches this back-to-school season!
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Today I share 20+ ways to eat artichokes on Shape.com. Better yet they're all healthy. #healthyeating #artichokes #spring  
One of the first spring vegetables, artichokes are low calorie, and one medium cooked contains a whopping 10 grams of fiber. But these mild-tasting green globes can be daunting and intimidating to
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People
Have her in circles
85 people
Arthur Bovino's profile photo
Lauren Hendrick's profile photo
Tess Rose's profile photo
Carlen Gaines's profile photo
Colleen Burns's profile photo
James Melendez (JustMeJames)'s profile photo
Cindy Chou's profile photo
James John Savage's profile photo
Beth B. Anderson's profile photo
Work
Occupation
Chef | Recipe Developer | Teacher
Skills
Cooking, Teaching, Recipe Development, Food Styling, Event Planning
Employment
  • Ashton Keefe Culinary Lifestyle Services
    Owner, 2009 - present
    http://www.ashtonkeefe.com
Places
Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Currently
NYC, NY, United States
Links
Story
Tagline
Teaching people at home how to entertain like chefs.
Introduction

Ashton Keefe is a classically trained chef with a passion for all things food. Having grown up as the daughter of a chef and self-proclaimed, “Kitchen Bully” Ashton instead began baking in the “pastry kitchen” of her home: the only area she was allotted territory. From here, her blog, “Diary of a Sweet Tooth” began.

After graduating from Wake Forest University with a BA in English and Entrepreneurship she studied Classic Pastry Arts at Manhattan's, The French Culinary Institute (now the ICC) in Manhattan, where she continues to support and teach alumni and prospective students.

Following a position as personal assistant to the infamous (and insatiable) food critic, Gael Green, Ashton became one of the original team members of New York’s Haven’s Kitchen, first as their lead instructor and then as their sous chef. Ashton has worked with acclaimed chefs such as Marc Forgione and Marcus Samuelsson, as well as TV personalities and chefs Rachael Ray, Guy Fieri and Curtis Stone. She has been featured on Food Network’s Guy vs. Rachael, BetterTV and Potluck Video

In addition, Ashton edits Today Show regular and wine expert Leslie Sbrocco’s Thirsty Girl. She writes and develops for O Magazine, Everyday with Rachael Ray Magazine, Shape Magazine, The Latin Kitchen, The Local Palate, Food 52 and Whole Foods Market and works with brands such as Euphrates Cheese, Simi Winery, Moet & Chandon and Sutter Home Winery.

Education
  • Wake Forest University
    English and Entrepreneurship, 2005 - 2009
Basic Information
Gender
Female