Fresh from Oregon, blueberries have a long season and you can still find plenty at the local farmers markets and stores.  Here on the mountain (Mt Hood) I have been picking the blueberries from my bushes for about a week.  With the higher elevation we are…

Once you have made and tasted homemade granola you will never buy store bought again.  This is the BEST homemade granola recipe and so easy to make.  The basic granola recipe combines quick rolled oats, coconut and wheat germ.  You then add your favorite…

  Easy single-serving cheesecake desserts are baked in a glass jar and there is no slicing and serving just pick up a jar and enjoy!  With layers of creamy cheesecake, homemade strawberry sauce and topped with toasted graham cracker crumb you will not put…

  Tender green spears of asparagus are popping up out of the ground all around Oregon!  Asparagus can be grilled, steamed or just eaten raw fresh from the garden.  With fresh lettuce I bought with the asparagus from the market I wanted to make a quick and…

With its Mediterranean climate of mild winters and long hot summers Capay Valley is an ideal place to grow the finest olives and nuts.  Here you will find Capay Valley Ranches nestled in this beautiful agricultural area just a short drive northwest of…

The color of blue is bursting all over the blueberry fields here in Oregon.  From small to large, blueberries are perfect to make a sauce you can use on so many things.  This time of the year I will make blueberry sauce every week just to have in my…

Once you taste your own homemade strawberry jam, you’ll never want store-bought again!  With the strawberries coming into season here in Oregon I need to get my water bath canner out and jars washed to make my strawberry lemon jam.  The last few years I…

The smell of ripe, juicy strawberries fresh from the field is what I wait for every spring here in Oregon.  Strawberry season is different depending on where you live, but here in Oregon it can start as early as the first week in May.  During my visit…

Dungeness crab is still Fresh from Oregon with some other great seafood like Ling cod, Rockfish and Petrale Sole.  The peak season to find Dungeness crab in Oregon is December through April and fresh ‘whole-cooked’ crab are readily available on the coast,…