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Matfer Bourgeat USA
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200 Years Serving Taste
200 Years Serving Taste

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Chef Derrick Peltz tells us how he was introducted to Matfer’s professional tools.

“Believe it or not, I first came to know about Matfer and its amazing utensils through the internet and Matfer’s website. As I began working with puff pastry more and more, it became clear a good lattice cutter would make a world of difference. When I looked up “best lattice cutter for chefs,” I was directed to the Matfer site. And there was this awesome cutter. It lets me guide the tool to design and cut the intricate lattice of the dough beautifully, smoothly and easily.

When I then saw all of the other amazing culinary tools they offer, I was blown away. I didn’t go to cooking school, so hadn’t heard of Matfer before. Now I understand why chefs have such respect for the Matfer brand and items. When I first started cooking, I used whatever kitchen tools I could find. As I got more involved in the process and started improving my skills, I realized using the right utensils for a dish preparation was as important as using the right ingredients.”
- Chef Derrick Peltz

See how the impressive FOX MasterChef Runner-up Chef Derrick Peltz uses Matfer's Lattice Pie Cutter, Exoglass® Sieve Strainer, Excellence Sauté Pan, High Mousse Ring, Hand Held Cherry Stoner, Ceramic Fry Pan and Stainless Steel All-Purpose Tongs to create a stunning main course pastry puff of duck and cherries by crowning it with a beautiful lattice arch and surrounding it with colorful seasonal cauliflower. 

http://www.matferbourgeatusa.com/chef-spotlight-derrick-peltz

#MatferUSA #chefspotlight #masterchef #DerrickPeltz #FOX #FOXMasterChef #Season6 #chef #MatferMadeMoment #professionalstainlesssteelcookware 
#Professionalcheftools #bourgeatexcellence #puffpastry #duck #latticepiecutter #highmoussering #handheldcherrystoner #bluesteelovenbakingsheet #traditionfrypan #matfermademoment #cheflife

Photo Credit: Susie Fiebich Photography
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2016-03-21
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PUFF PASTRY PRESTIGE!

Perfectly put, puff pastry is prestigious. No matter how it is used - whether laden with savory or sweet ingredients - this delicate multi-layered crust exudes an aura of pure sophistication. This pastry’s ancestral ties actually date back to the Middle Ages when olive oil was the magical key. Its flaky distant relative “phyllo” was a prominent part of the Mediterranean meal. Egyptians, Greeks and Turks folded olive oil into dough that contained diverse elements and baked the turnovers in stone ovens. 

“I love working with puff pastry to design my own culinary style,” says FOX’s MasterChef Season 6’s impressive Runner-up, Chef Derrick Peltz. “I‘ve always been impressed at how puff pastry adds an artistic aspect and refinement to a dish from courses like Beef Wellington or salmon en croute.”  Read more about the puff pastry and watch Chef Derrick successfully use classic ingredients duck and cherries with a beautiful lattice arch using Matfer’s Lattice Cutter and then surrounding the stunning main course with a colorful seasonal cauliflower in this month’s taste and traditions feature. http://www.matferbourgeatusa.com/tastes-traditions-puff-pastry-prestige

See how the impressive FOX MasterChef Runner-up Chef Derrick Peltz uses Matfer's Lattice Pie Cutter, Exoglass® Sieve Strainer, Excellence Sauté Pan, High Mousse Ring, Hand Held Cherry Stoner, Ceramic Fry Pan and Stainless Steel All-Purpose Tongs to create a stunning main course pastry puff of duck and cherries by crowning it with a beautiful lattice arch and surrounding it with colorful seasonal cauliflower. 

#MatferUSA #chefspotlight #masterchef #DerrickPeltz #FOX #FOXMasterChef #Season6 #chef #MatferMadeMoment #professionalstainlesssteelcookware 
#Professionalcheftools #bourgeatexcellence #puffpastry #duck #latticepiecutter #highmoussering #handheldcherrystoner #bluesteelovenbakingsheet #traditionfrypan #matfermademoment #cheflife
Photo Credit: Susie Fiebich Photography
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2016-03-21
6 Photos - View album

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CHEF DERRICK PELTZ SPEAKS TO MATFER BOURGEAT ABOUT HIS CULINARY JOURNEY 

Food found professional drummer turned Chef Derrick Peltz. Having a creative side as a musician, Chef Derrick has a true love for the artistic side of cuisine. Using the parallels of music and food to create a concert in the kitchen, Derrick decided to submit a dish to the casting department of FOX Network’s MasterChef.  In less than 20 minutes, the phone rang.  That phone call turned into countless hours of working with host Chef Gordon Ramsay and his team. While a contestant, he sharpened his skills and knowledge in the kitchen and considers his time on MasterChef as a turning point in his culinary career. He was this past season’s Runner-up. Currently, he cooks privately for clients as he pursues new endeavors in the hospitality and restaurant arenas.

The Matfer team met up with Chef Derrick Peltz to speak with him about his experience as a contender on MasterChef, the pressure of cooking on live television, and how he was introduced to Matfer products. > More in this month’s featured chef spotlight http://www.matferbourgeatusa.com/chef-spotlight-derrick-peltz

#MatferUSA #chefspotlight #masterchef #DerrickPeltz #FOX #FOXMasterChef #Season6 #chef #MatferMadeMoment #professionalstainlesssteelcookware 
#Professionalcheftools #bourgeatexcellence #puffpastry #duck #latticepiecutter #highmoussering #handheldcherrystoner #bluesteelovenbakingsheet #traditionfrypan #matfermademoment #cheflife

Photo Credit: Susie Fiebich Photography
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2016-03-16
6 Photos - View album

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2016-02-11
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2016-02-11
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