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People love ready to eat meals because it’s an opportunity to try fresh, already prepared multi-flavor and multi-ethnic foods.
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Luxurious neighborhoods in Dubai and Abu Dhabi all have at least one authentic Italian restaurant run and owned by an Italian with an Italian staff.
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Although traditional Japanese culinary culture remains a strong part of the national identity, Japanese consumers enjoy a more diverse and international range of food products.
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Italy is the largest producer of tomatoes
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This is Bologna, the capital city of the Northeastern Italian region of Emilia-Romagna
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The U.S. and Europe are responsible for approximately 60 percent of all food waste with more than a fifth arising from spoilage.
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The country is looking to expand its business ties with Italy after a number of breakthroughs
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A new smartphone app will tell shoppers whether their food is really ‘Made in Italy’ or just an im-pasta.
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Italian food product exports are increasing, but just at a slower rate as compared to 2015.
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