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Pavithira Vijay
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Horsegram Sprouts Sundal / Kollu Sundal !
Kollu Sundal (Horsegram Sundal) is one of the many sundal varieties that is made during navratri. Horsegram known as Kollu (Tamil), Ulavalu (Telugu) and Kulith (Hindi) is very good for weightloss. I generally include this in diet in form of chutney , sundal...

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Carrot Kheer !
Carrot Kheer  (payasam) is one alluring and luscious dessert that can me made with simple everyday ingredients. Forget about the exotic ingredients like condensed milk or cream for this one and just pull up this easiest dessert  with simple milk and carrot....

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Channa Sundal / Mookadalai Sundal !
Mookadalai Sundal or Channa Sundal is a very easy snack recipe that is protein rich and perfect for kids. Though generally it is served as prasad during festivals like navratri , as a Chickpea maniac I make them very often at home as an evening snack. Sunda...

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Rava Ladoo !
Wish you all a very happy Navratri. Navratri is the festival dedicated to the hindu Goddess Durga and celebrated all over India. Though the way of celebrations and rituals differ by region , devi is worshipped in nine different forms. The tenth day is Vijay...

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Wish you all a very happy Navratri. Navratri is the festival dedicated to the hindu Goddess Durga and celebrated all over India. Though the way of celebrations and rituals differ by region , devi is worshipped in nine different forms. The tenth day is Vijay...

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Mango Cheesecake ! (No Bake)
Only a bunch of blogs survive through their first year. In tha way I am so thrilled that my blog has reached its second birthday ! Exactly two years ago on Aug 8th 2014 , I wasn't sure should I hit the publish button and make my very first post. I have had ...

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Kurukku Kalan !
Kurukku Kalan (aka Katti Kalan) is a yogurt(curd) and coconut based dish that is part of the delicious Onam sadya. I love to experiment with some of these traditional kerala dishes and I started loving this kalan for it has yam, my favourite veggie (tuber)....

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Kung Pao Chicken !
Kung Pao Chicken   also  transcribed  as  Gong Bao  or  Kung Po , is a  spicy   stir-fry  dish made with  chicken , peanuts ,  vegetables , and  chili peppers . The classic dish in  Sichuan cuisine  originated in the  Sichuan Province  of south-western Chin...

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Egg Kuruma !
Egg Kuruma or Mutta Kuruma is a very simple dish where boiled eggs are simmered in a coconut based gravy along with few other aromatic spices. Then masala that is ground for kuruma is usually the same be it veg kuruma or egg kuruma.  When I dont have vegeta...

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Chettinad Mochai Kuzhambu !
This chettinad style mochai kottai kuzhambu is a very traditional recipe with field beans along with some flavorful freshly ground spices. I have already posted a normal kuzhambu version (kara kuzhambu) with this beans. You can find it that  Karunai Kizhang...
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