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Awayofmind Bakery House
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Awayofmind Bakery House

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Palm Sugar and Coconut Milk Jelly (Agar Agar Santan Gula Melaka 耶糖燕菜)
This is the first time I made Four-layered Jelly, all the while I thought it will take a long while waiting for the Jelly to set before proceed to another layer, therefore I didn't try to make one. These few days I try to search a good recipe on palm sugar ...
This is the first time I made Four-layered Jelly, all the while I thought it will take a long while waiting for the Jelly to set before proceed to another layer, therefore I didn't try to make one. These few days I try to sea...
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Awayofmind Bakery House

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Red Bean Buns / Rolls 红豆沙面包
Dig out my homemade chunky red bean paste which I cooked sometimes ago using 800g of kidney red bean (I used kidney red bean in cans) to make this batch of bread, I just used about 400g of the red bean paste for this bread making. I didn't blend my red bean...
Dig out my homemade chunky red bean paste which I cooked sometimes ago using 800g of kidney red bean (I used kidney red bean in cans) to make this batch of bread, I just used about 400g of the red bean paste for this bread ma...
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No Bake Chocolate Peanut Butter Bars
Bitter Sweet is what this chocolate peanut butter bars taste like.  It's like our life we can't see our future but only trust on God leading the way. Every time when there is a need to embark on a new path we will resist as there is unknown, there is fear. ...
Bitter Sweet is what this chocolate peanut butter bars taste like.  It's like our life we can't see our future but only trust on God leading the way. Every time when there is a need to embark on a new path we will resist as...
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Putu Mayam
Putu Mayam is rice flour noodles goes together with shredded coconut and palm sugar or dark brown sugar. It is an Indian snack, the ingredients used is about the same as Kueh Tutu/ Putu Piring , however, if compare the taste of Putu Mayam with Kueh Tutu, I ...
Putu Mayam is rice flour noodles goes together with shredded coconut and palm sugar or dark brown sugar. It is an Indian snack, the ingredients used is about the same as Kueh Tutu/ Putu Piring, however, if compare the taste o...
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Dongpo Pork (Dong Po Rou 东坡肉)
今天上的菜肴是我家大王一个人可以吃完半公斤的东坡肉!!那嫩滑的肥油一入口就融化,减肥这回事你将把它变成明天又明天的事。。。嘴馋真可怕!!我因腰部向衡发展的趋势太快了只敢吃一口!! Dongpo Pork (or Dong Po Rou) is one of the Chinese exquisite braised pork belly, after cook it in wok for 30 mins then transfer the pork belly to slow cooker for anoth...
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今天上的菜肴是我家大王一个人可以吃完半公斤的东坡肉!!那嫩滑的肥油一入口就融化,减肥这回事你将把它变成明天又明天的事。。。嘴馋真可怕!!我因腰部向衡发展的趋势太快了只敢吃一口!! Dongpo Pork (or Dong Po Rou) is one of the Chinese exquisite braised pork belly, after cook it in wok for 30 mins then transfer the ...
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Vietnamese Salad Rolls (Goi Guon) 越式沙拉卷
Is another super hot day, let's make some simple cooling salad rolls for this summer! If you like herbs, this Vietnamese Salad Rolls (Goi Guon) will be perfect for you. Is easy to make and it doesn't has a fixed recipe for the filling, you can add whatever ...
Is another super hot day, let's make some simple cooling salad rolls for this summer! If you like herbs, this Vietnamese Salad Rolls (Goi Guon) will be perfect for you. Is easy to make and it doesn't has a fixed recipe for th...
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Awayofmind Bakery House

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Green Tea Cheesecake with Milo Powder
I seldom bake cake as cake is not the food that I can put on my breakfast table. However, I bake this green tea cheesecake again because this cheesecake will be a good dessert for guests. I double the quantities to make a tall cheesecake, and I think I did ...
I seldom bake cake as cake is not the food that I can put on my breakfast table. However, I bake this green tea cheesecake again because this cheesecake will be a good dessert for guests. I double the quantities to make a tal...
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Flower Hot Dog Buns 热狗花朵面包
This is another bread making using 65C water roux method. I made six hot dog buns in flower shape and 12 mini hot dog buns. Another popular soft bun love by my family.   Recipe from 65C 汤种面包by 陈郁芬,pg66-67 Ingredients: Water roux: 25g bread flour 125ml water...
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This is another bread making using 65C water roux method. I made six hot dog buns in flower shape and 12 mini hot dog buns. Another popular soft bun love by my family.   Recipe from 65C 汤种面包by 陈郁芬,pg66-67 Ing...
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Awayofmind Bakery House

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Vegetable Spring Rolls 春卷
I have been making this type of crispy spring rolls since I learnt it from my friend who used to make spring rolls in bulk for school event. I'm thankful that she shared the tips on how to fried the spring rolls filling and wrap it well so it will not open ...
I have been making this type of crispy spring rolls since I learnt it from my friend who used to make spring rolls in bulk for school event. I'm thankful that she shared the tips on how to fried the spring rolls filling and w...
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Kueh Tutu / Putu Piring 嘟嘟糕
Kueh Tutu or Putu Piring or Kue Putu Ayu is a round shaped steamed rice flour cake with shredded coconut and palm sugar/ gula melaka as its filling, but nowadays it has peanuts or even red beans filling too. I have not taste it since young, recently a frien...
Kueh Tutu or Putu Piring or Kue Putu Ayu is a round shaped steamed rice flour cake with shredded coconut and palm sugar/ gula melaka as its filling, but nowadays it has peanuts or even red beans filling too. I have not taste ...
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Milk Crisp Buns 奶酥面包
Milk Crisp Bun is a bun filled with milk powder-butter filling and topped with fine coconut flakes. The fragrance of the coconut topping from this bun is amazing! It is one of my son favourites bun!  The bread dough was very sticky to handle and extra flour...
Milk Crisp Bun is a bun filled with milk powder-butter filling and topped with fine coconut flakes. The fragrance of the coconut topping from this bun is amazing! It is one of my son favourites bun!  The bread dough was v...
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Pork Floss Buns 肉鬆面包
Running out of bread at home again, this time I'm thinking of Pork Floss Buns! This bun is so popular in Singapore but sadly we can't get it here. Kill two birds with one stone, yes, I'm clearing the pork floss I have so making pork floss buns is putting it...
Running out of bread at home again, this time I'm thinking of Pork Floss Buns! This bun is so popular in Singapore but sadly we can't get it here. Kill two birds with one stone, yes, I'm clearing the pork floss I have so maki...
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In her circles
90 people
Have her in circles
57 people
Cheryl - Bakingtaitai 烘焙太太's profile photo
JenNy Tan's profile photo
ali nafti's profile photo
KhiamEng Lim's profile photo
Peng Peng Lee's profile photo
Jocelyn Tan's profile photo
Violet Song's profile photo
xing hui's profile photo
Vivian  Yip's profile photo
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This is a blog to record my baking and cooking journey.
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