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Quality Meats
Steak House$$$
Today 11:30 am – 10:30 pm
12 followers|4,272,795 views
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57 W 58th St New York, NY 10019
57 West 58th StreetUSNew YorkNew York10019
(212) 371-7777qualitymeatsnyc.com
$$$Steak HouseToday 11:30 am – 10:30 pm
Monday 11:30 am – 10:30 pmTuesday 11:30 am – 10:30 pmWednesday 11:30 am – 10:30 pmThursday 11:30 am – 11:30 pmFriday 11:30 am – 11:30 pmSaturday 5:00 – 11:30 pmSunday 5:00 – 10:00 pm
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Quality Meats, named one of the best new steakhouses in America by Details, is a rustic New American restaurant. The warm, industrial décor draws on cues from traditional New York City butcher shops.
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Review Summary
4.3
169 reviews
5 star
94 reviews
4 star
55 reviews
3 star
9 reviews
2 star
7 reviews
1 star
4 reviews
Midtown steakhouse known for its premium chops, homemade ice cream & hip industrial space.- Google
"I had the Filet Mignon, the scallops, and the creme corn brulee."
"The homemade ice creams are amazing."
Featured by Zagat
, and 2 other lists
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Diana Wilson
3 months ago
The meat might be quality but the service sure wasn't. Came in looking forward to a nice dinner in New York, was told the wait was 45 mins. Sounded good so we tucked into a spot to wait. An hour later, no one came to get us but several others who came in after us who had been told the wait was extensive got seated. We ended up having dinner elsewhere. Fine with me, got to spend my money at a place that actually wanted to serve me. Maybe the reservationist should have said: 'you need a reservation' and we could have saved an hour. No one so much as said 'have a nice night' when we walked out. With so many other choices to select, why would you bother going there?
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Alberto P. Abreus
8 months ago
Had lunch there today. The green goddess salad was very tasty. However, the bone in rib eye was fantastic. Cooked perfectly, a great cut of aged beef and the seasonings on the steak were delicious. Very handsome restaurant. Smaller and more intimate than I expected. The chocolate cake was good, but the custard topped with raspberries was fantastic.
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Bridgette Hacker
5 months ago
The craft beer scene was so big in New York CA.I for one didn't. I think about of the beer here consist of local brews and the other is from outer state.I was surprised that they served the Brewery here which is one of my hometown favorites from Orange County.Given that, the environment is pretty chill here everyone seemed to be having a good time socializing amongst themselves.The one highlight of this place was the Oyster sandwich.Those are some bad ass oysters they put in the sandwich because they were so large.They were breaded perfectly and tasted pretty fresh.The rest of the menu seemed to consist of southern items like gumbo and such but I was too full to try everything.
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Federico Torre
10 months ago
Worth a 5 minute subway ride. If you've been to one steakhouse you've been to all of them and this one is no different. They do their meats just as well as any other steakhouse so I'll focus on a couple of things that stand out. Their burger is definitely worth trying as is their corn creme brulee, but stay away from their desserts. The desserts just didn't live up to their fancy names and were awful at best. I tried the red velvet, cheesecake, and a butter nutter flavored one. Also of note is that during lunch time it isn't very noisy, so if you need to have a business lunch it's an ideal environment for it.
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Nadim Drissi
2 weeks ago
Bottom-line: sub-par... Four stars for the interior, however very loud, and inattentive staff which leaves me at two stars. We had the porterhouse for 2- as it was one of the best rated steakhouses in NY, I was disappointed with the quality of the meat- at best mediocre. Bottom-line: sub-par
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Lawrence Chan
2 months ago
The name says it all. It has quality meats (beef). I tried the marrow, filet, among others. All were good. Can't go wrong.
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Trevor Narayan
a month ago
Tremendous dry aged rib eye, wonderful ambience. Heartily recommend.
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Marcela Burroughs
4 months ago
The Quality Meats was an awesome place to spend a few hours on a snowy/rainy New York CA afternoon.The selection of brews on tap is extensive and while the staff wasn't the friendliest helpful they were attentive and allowed us to try a number of different beers before settling on a pint.

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Have them in circles
12 people
Amita Guha's profile photo
george hishmeh's profile photo
George Blackstone's profile photo
Bridgette Hacker's profile photo
Banbury Cross Farm's profile photo
Dylan Cohen's profile photo
Carmel Guerin's profile photo
Juergen Kremling's profile photo
Marcela Burroughs's profile photo

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