Profile

Cover photo
Verified local business
Locanda Del Lago
Italian Restaurant$$$
Today 11:30AM–11PM
192,388 views
AboutPostsPhotosVideos
Contact Information
Map of the business location
Third Street Promenade 231 Arizona Ave Santa Monica, CA 90401
231 Arizona AvenueUSCaliforniaSanta Monica90401
(310) 451-3525lagosantamonica.com
$$$Italian Restaurant, Caterer
Italian Restaurant
Caterer
Delivery Restaurant
Bar
Today 11:30AM–11PM
Friday 11:30AM–11PMSaturday 11:30AM–11PMSunday 10:30AM–10PMMonday 11:30AM–10PMTuesday 11:30AM–10PMWednesday 11:30AM–10PMThursday 11:30AM–10PM
Menu
Google+ URL

Street View

Panorama
Write a review
Review Summary
3.5
46 reviews
5 star
14 reviews
4 star
13 reviews
3 star
8 reviews
2 star
5 reviews
1 star
6 reviews
Northern Italian cuisine from the Lake Como region served alongside an extensive wine list.- Google
"We ordered penne pasta 16$, European burger 15$ & portion pasta14$ for kid."
"Good if you like tinned chopped tomatoes."
Featured by Zagat
LA's Best for Cheap Prix-Fixe Lunch
See more from Zagat
Photos
Scrapbook photo 2
Scrapbook photo 3
Scrapbook photo 4
Scrapbook photo 5
Scrapbook photo 6
Upload public photo
Your Activity
Visit this place
Make a free reservation with OpenTable
Find a table
All reviews
Doug Buggle
6 months ago
Service was good. But food took way too long to long to come. Over 45 minutes for appetizer. Overpriced as well. The server was nice and apologetic. Will not come back. Tomatoes in the appetizer were green.
Barbara Leisten
6 months ago
I have been to Lago for lunch and dinner numerous times. Lunch is served quickly, waiters are attentive, and lunch specials affordable and delicious. They also have this great salad bar, with freshly made Italian salads, like burratta cheese and tomatoes, and pasta salad with cannelloni beans. At dinner, the pastas and main dishes like short rib, are amazing. The chef is Michelin rated, and the bartender is a sommelier. Not many restaurants can say they've been in business for 25 years - these guys have. They are doing something right - correction, everything right!
• • •
Afshin Shoja's profile photo
Afshin Shoja
10 months ago
I never go there again. It is not too bad but comparing the prices with cheesecake factory, you can have better foods and menu with same price. We ordered penne pasta 16$, European burger 15$ & portion pasta14$ for kid. Penne came with very very short shredded chicken, portion pasta came with just butter sauce. If we paid same prices in cheesecake factory, we got lot of chicken in pasta & kid pasta too.
Alister Retsila's profile photo
Alister Retsila
10 months ago
Quite tasteless and overpriced. Service good but food was bland. Good if you like tinned chopped tomatoes.
Philip Kahn's profile photo
Philip Kahn
a month ago
Delicious food, good options, great service.
nadabrainiac
6 months ago
If you like waiting 40 minutes for gummy risotto with undercooked, crunchy rice, you're gonna love this place. If, however, you like good service and quality food, properly prepared, you'll need to go elsewhere. Chances are, once you get to the better place, you'll find the prices are much more reasonable, too.
Jiann Mok's profile photo
Jiann Mok
11 months ago
"Meh. I've experienced better." Pros: - Cobb salad was packed with bacon, chicken, egg, and avocado (I definitely got my money's worth) - lunch deal- $16-18 for unlimited salad bar and medium-sized entree Cons: - chicken was overcooked - service was alright, but the food took forever to arrive - food was nothing to brag about Bottom line: This place wasn't too bad, but I definitely won't be returning. Overall, I wasn't a fan of the food, and all the dishes and drinks seemed overpriced, especially considering the below-average portion sizes.
• • •
Alice Ly's profile photo
Alice Ly
a year ago
I came here as part of the Six Taste food tour and enjoyed our stay and taste offerings. A majority of our table loved the Crema di Granturco con Granchio: A sweet corn soup that tasted absolutely creamy but made with NO CREAM? Awesome! We also tasted the Vitello Tonnato (Chilled Veal Tenderloin) I thought this dish was OK. The tuna aioli was too overpowering and the rest of the table was murmuring that it just tasted like tuna. Our 3rd taste was Pizzoccheri alla Valtellinese, a wheat pasta with garlic and cabbage. It doesn't look too special but I loved this pasta dish. The wheat texture was great, and we love cabbage. We were able to take some home to go, since the other food tour participants didn't want to get too full. Thank you for being a part of Six Taste!
• • •

Stream

Locanda Del Lago hasn't shared anything with you.

People are more likely to share with you if you add them to your circles.