- Findhorn PressAuthor, present
He is a member of the Administrative Council (Governing Board) of the Southern Sustainable Agriculture Research and Education (SSARE) USDA program.
Jim has been called "a pioneer in sustainability" and "a tireless champion for farmers and food" by Gaining Ground - Sustainability Institute of Mississippi.
"Jim Ewing brought the environmental movement home to Mississippi. Thanks to Jim, an honest straight shooter on the side of doing right, the environment is no longer a four-letter word."
— Gerald Barber, former Chairman of the Board, National Wildlife Federation
He is a 2013 winner of GGSIM's Sustainable Works Award for his leadership in promoting organics, environmental stewardship and sustainable living for the past 30 years.
His background as a writer and editor at The Clarion-Ledger, the state’s largest newspaper, has earned him a reputation as a well-respected journalist.
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New research shows that when we eat we're consuming more than just vitamins and protein. Our bodies are absorbing information, or DNA.