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The Southern Sideboard
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Company Salmon with Asparagus
It's that glorious time of the week where I can start to think about family time, cooking and Sunday Supper (quite possibly one of my all time favorite traditions). I have not been able to blog as much as I would like lately so it really touches me when I g...

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Shepherd's Pie
I love Shepherd's Pie but have not found a recipe I absolutely love......until this past week when I decided to marry two recipes I had tried in the past.  At last, a love made in beefy stew heaven.  This is our annual St. Patrick's Day meal so I needed to ...

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Braised Short Ribs over Cheese Grits
The hubby and I celebrated a belated Valentine's dinner last night.  Such is life with little ones, basketball games, travel schedule and evening meetings. A few years ago, I was cleaning the house and Food Network was on to The Pioneer Woman.  Ree Drummond...

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Great Wolf Lodge
We gifted the boys with a trip to Great Wolf Lodge in Concord, North Carolina for Christmas. Having never been before, they were so excited to go ride the rides and play in the indoor water park.  Great Wolf Lodge also features an arcade room with a bowling...

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Make Your Own Pizza Family Night
I am a huge fan of food stations where you assemble your own meal.  It is interactive, fun and super easy to throw together.   This past weekend, the boys had a ball making their own pizza.  All I did was prep two Pillsbury Pizza Crusts and threw out sauce,...

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Featuring: Raddish Kids Cooking Kit
My Little Chef, Spencer A neighbor posted a picture of her child cooking with a Raddish cooking kit and I was instantly enthralled.  As a mommy of two boys, any dreams I had of baking with a little girl and grand tea parties were abandoned a long time ago.....

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Sunday Supper: Coffee-Crusted Standing Rib Roast
My husband and brother-in-law both celebrated birthday's a few weeks ago and so last night we finally had a family dinner in their honor.  I had a standing rib roast in the freezer that did not get used during Christmas, which made the perfect main course. ...

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Wednesday Wit & Wisdom
Enough said..... Here are some of my favorite recipes for grits: Paula Deen's Baked Cheese Grits  & Virginia Willis' Country Ham and Mushroom Grits Happy Wednesday Y'all! xoxo, Lee

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Wednesday Wit & Wisdom
 I love this.  We all bare scars from our childhood.  "Lesson's learned the hard way", they say.  Some scars are deeper than others however;and, as someone who is estranged from her family, this quote really spoke to me. Now don't get me wrong, I love my mo...

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Zucchini & Tomato Tart
I love pizza and this is a twist that feeds my cravings in a heart healthy way.  The best part is it couldn't be easier, y'all!  Here are the steps: Take a store bought pie crust and form it into a tart pan cutting off the excess crust.  Cover the crust wit...
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