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Rose Bakery
Tea House
Today 9:00 am – 6:00 pm
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46 Rue des Martyrs 75009 Paris France
46 Rue des MartyrsFRÎle-de-FranceParis75009
+33 1 42 82 12 80
Tea House, Pastry ShopToday 9:00 am – 6:00 pm
Monday 9:00 am – 6:00 pmTuesday 9:00 am – 6:00 pmWednesday 9:00 am – 6:00 pmThursday 9:00 am – 6:00 pmFriday 9:00 am – 6:00 pmSaturday ClosedSunday Closed
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Review Summary
3.5
47 reviews
5 star
4 reviews
4 star
26 reviews
3 star
8 reviews
2 star
6 reviews
1 star
3 reviews
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Sasha Romary's profile photo
Sasha Romary
a year ago
British chef Rose Carrarini opened her first lunch spot about ten years ago bringing hearty healthy breakfasts and lunches to Paris' rue des Martyrs. By noon each day, the bakery is packed with locals devourering her organic salads and sandwiches and the delicious cakes and pastries, all prepared fresh from the market's ripest ingredients. Today, Rose Bakery has two locations where you can eat in with a daily special and British favorites like sticky toffee pudding, or simply take a scone and tea to go. Great vegetarian options. The service can be a bit rushed and not always with a smile but the quality of the food makes up for it. The weekend brunch brings the crowds so prepare to wait if you don't arrive early.
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Alexandre Georges
2 years ago
Quite expensive organic food. It is good but definitely not worth the cost : 50€ for 2 persons (beverages, food and desert). The decor is nice in the first room, the back looks like a canteen.
Peter Stirling
11 months ago
Great scones and coffee, loved the atmosphere and the staff was very friendly.
A Google User
4 years ago
I'm not on a diet and I think it's the main reason why I find the place of bit overrated. It's organic, savory but a bit overpriced given the simple decor and service, and the light food (salads, soup etc.).
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Susanne Kaden
2 years ago
How I love this place! It's our saturday ritual to have lunch here. The food is simply homey and consistently excellent. Anything baked is wonderful and makes us feel home. Service is attentive and nice, so a great place to be.
Sofia Jukelson's profile photo
Sofia Jukelson
2 years ago
There is a lot of buzz around this place and definitely when you walk in, you get a feeling like the whole 9th arrondissement came to brunch here. At first, staff doesn't really pay attention to you so here is where I would say the place looses at least 10% of its customers. However, once you get seated, the staff becomes more attentive and friendlier and you discover the value of this place, which is great breakfast food: granola rich with nuts, organic eggs that taste just "wow" and carrot cake that is to die for. Though if you get started in the main room, beware most likely you will not hear your partner as the acoustics are pretty bad. Overall for the quality of food and the price I would still rate it very good, just a tiny bit stressful for a Saturday morning :-)
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Filip Kov
a year ago
Disgusting food and service. I do not reccommend to anyone.
Johannes Engesser's profile photo
Johannes Engesser
a month ago
Nach den Beschreibungen hatte ich ein Bio-Restaurant erwartet. Tatsächlich gibt es aber nur ein paar ausgewählte Bio-Produkte; eigentlich wie inzwischen in den meisten anderen Restaurants. Dafür aber ist die Atmosphere nicht gut genug und die Preise sind zu hoch. Ich bin deshalb wieder aufgestanden und in ein wirkliches Bio-Restaurant ganz in der Nähe gegangen.