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Pizza Today
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Pizza Today is the No. 1 trade publication for pizzeria operators.
Pizza Today is the No. 1 trade publication for pizzeria operators.

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TASTY TUESDAY: #Chorizo Meatballs http://ow.ly/zYZA30iVlds
Chorizo Meatballs
Chorizo Meatballs
pizzatoday.com
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How easy is it to find your new #pizzeria? http://ow.ly/nlSx30iSQOb
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Pizza Today on the Road: Bazbeaux Pizza in Indianapolis is a mainstay in the midwest. http://ow.ly/7iz230iSQJ1
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Here we go! Tune into Travel Channel 's Best in Show for an in-depth look @PizzzaExpo!
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What’s with the pop-up #restaurant trend? Yes, #pizzerias can do it, too. http://ow.ly/XdOp30iL9Xr
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Anyone doing any renovations this year? What are your biggest concerns? http://ow.ly/Y0Ua30i1G25
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** DISCUSSION **
(Remember, this could appear in an upcoming issue.)
Let's talk about menu development. You told me below what sold best in 2017. Is there anything you're kicking off your menu? Why? Anything you're hoping to add this year? --Mandy D.
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** POLL QUESTION FOR THE FEBRUARY 2018 ISSUE **
BESIDES PIZZA, what was your top-selling menu item in 2017?
A: Bread/cheese sticks
B: One of our appetizers (let us know in the comments)
C: A sandwich we menu
D: Wings
E: A Dessert
F: Other -- tell us in the comments
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IT'S HALLOWEEN, one of the top sales nights of the year. Everyone deliver safe (but fast!) tonight! TRY THIS: http://ow.ly/PQ8o30gfqyR
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Sure do appreciate you keeping that slice warm for me, Mr. Boots.
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