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Helana Brigman
178 followers -
Cookbook Author / Photographer / Cookie Monster
Cookbook Author / Photographer / Cookie Monster

178 followers
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Helana's posts

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I had a great time using Feedly this week and reading education blogs for my online course at University of Maine Farmington! Here's a link to my blog post on using Feedly for the first time: http://pbewithdrb.blogspot.com/2016/05/module-3-communication-task-feedly-rss.html

#UMFEDU568  

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great article by @DianneJacob on recipe writing clarity, tips, & tricks.  http://diannej.com/blog/2013/05/10-ways-to-write-clear-recipes-and-2-new-events/

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So, I never realized this, but I've never heard Deb Perelman actually talk.  I've read Smitten Kitchen FOR YEARS, but it's so awe-striking to see her speak about the recipes here: http://www.today.com/id/50773286/site/todayshow/ns/today-food/t/kale-salad-chocolate-cake-more-smitten-kitchen/#.USB2oFrwKkt

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My favorite way to prepare broccoli....

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Here's 5 Things I Bet You Didn't Know You Could Do with Butternut Squash: Butternut Squash Lasagna with Bleu Cheese! http://www.clearlydeliciousfoodblog.com/2014/5-things-you-didnt-know-you-could-do-with-butternut-squash-butternut-squash-lasagna-with-bleu-cheese-and-mozzarella

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I am so happy to share this with everyone--my review of Adam Roberts's talk on "10 Food Blog Posts That'll Get You Traffic" (or, "How to Write Better Blog Posts"). Thank you Adam for such great advice, and a wonderful weekend at Food Blog South! If you're interested in blogging (especially food blogging), you definitely need to hear what Adam has to say! Easy tips, tricks, and ways to think about your content and readership. Brilliant.

http://www.clearlydeliciousfoodblog.com/2013/adam-roberts-10-food-blog-posts-thatll-get-you-traffic/#

"Swim upstream to my mouth" - best phrase I've ever heard about a truly flavorful and memorable recipe.  This Creamy Butternut Squash Macaroni & Cheese tops this list.  Yes, please swim upstream and to my mouth mac & cheese! please! http://www.clearlydeliciousfoodblog.com/2013/creamy-butternut-squash-macaroni-and-cheese/

I cannot get enough of this Salmon Pate with smoked salmon, sour cream, a little butter, and plenty of dill! My aunt used to make it growing up, and it's my favorite party spread with a buttery cracker.  The best part? It doesn't even take five minutes to make! http://www.clearlydeliciousfoodblog.com/2013/salmon-pate-pronounced-pate/

just learned there's a bazillion ways to tenderize steak.  The easiest (and most common) is a little bit of salt and a little bit of time (no, not "thyme").  http://www.clearlydeliciousfoodblog.com/2013/how-to-tenderize-a-steak/
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