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Má Pêche
New American Restaurant$$$
Today 7:00 am – 11:00 pm
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15 W 56th St New York, NY 10019
15 W 56th StUSNYNew York10019
$$$New American Restaurant, Eclectic RestaurantToday 7:00 am – 11:00 pm
Monday 7:00 am – 10:00 pmTuesday 7:00 am – 10:00 pmWednesday 7:00 am – 11:00 pmThursday 7:00 am – 11:00 pmFriday 7:00 am – 11:00 pmSaturday 7:00 am – 11:00 pmSunday 7:00 am – 10:00 pm
momofuku's only restaurant in midtown.
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Review Summary
389 reviews
5 star
154 reviews
4 star
206 reviews
3 star
80 reviews
2 star
19 reviews
1 star
3 reviews
Subterranean hotel eatery from David Chang serving creative, Asian-tinged New American fare all day.- Google
People talk about david chang, milk bar, pork buns, vietnamese and banh mi
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Aaron Ramos's profile photo
Aaron Ramos
reviewed 4 months ago
I was really excited to come here, but in the end I expected more. First my wife and I ordered pork buns. Very good, loved them! She ordered the fried rice w lobster. I thought it was very salty and then found a bug in my food, which to me is not a huge deal. The waiter took the dish and took it off our bill. My wife had the hanger steak, and I the veal. Both were tender. I thought the veal was very salty. I loved the mustard sauce. My wife's steak was very good. We then had the white chocolate w popcorn. Overall I expected more. The bill was 150 and I usually don't spend that on a dinner for two. So for that price I think I wouldn't return. I've had much better meals for much cheaper.
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Heather Cammarata-Seale's profile photo
Heather Cammarata-Seale
reviewed 8 months ago
David Chang can do no wrong, he even made me love brussel sprouts! They were so crispy and their flavor - a mix of soy sauce, sesame oil, and sriracha - was heavenly. Delicious and inventive menu. My husband and I went for dinner, but I need to make my way back at lunchtime to try their famous banh mi...
Khee Lee's profile photo
Khee Lee
reviewed 9 months ago
Why do the ordinary in midtown when you can find the extraordinary at Ma Peche. A menu that is filled with wonderful creations that you cannot find anywhere else.
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Jason Wong
reviewed 4 months ago
I am a fan of David Chang joints. So I tried this place out with my wife and another couple. Everything we ordered was great. We tried the folie gras, brussel sprouts (the best I've ever had), braised pork (so tender) and the Fried Chicken plate which was big enough for all four of us, Unfortunately it menu changes daily, so the stuff you read on the reviews probably isn't there anymore. Service was pretty good, they were good paced for the most part. Didn't bother with cocktails as they were $12-$15. The best thing is that the Milkbar is right upstair so grab some Crack Pie or Compost Cookies for dessert to go!
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Erica Geller
reviewed 12 months ago
Having never really had the ramen craze before, I was very impressed at everything that Ma Peche had to offer. The soup was incredibly flavorful, and the dessert was to die for!
Nicholas Gaube
reviewed 11 months ago
I wish this place was better than the meal we had, it doesn't compare to the great food you get when you go to his other restaurants. Still love Ssam Bar


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