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amy cleary
Lives in San Francisco, CA
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Wine & Food of the Tour de France 2016 Stage 21: Lelarge Pugeot & Chantilly Cream
Where are we? Headed to Paris of course. Riding 113 kilometers from  Chantilly to Paris Champs-Élysées Chantilly is a first time stage town in the canton of the Oise. From Michelin : The name Chantilly conjures up a chateau , a forest, a racecourse and
the...
Where are we? Headed to Paris of course. Riding 113 kilometers from Chantilly to Paris Champs-Élysées Chantilly is a first time stage town in the canton of the Oise. From Michelin: The name Chantilly conjures up a chatea...
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Wine & Food of the Tour de France 2016 Stage 19 Belluard Mont Blanc and Beaufort
Where are we? Riding 146 kilometers from Albertville to Saint-Gervais Mont Blanc Albertville is a third time stage town in the Savoie and the host city of the 1992 Winter Olympics. The local tourist site tells me that: Since its foundation, Albertville situ...
Where are we? Riding 146 kilometers from Albertville to Saint-Gervais Mont Blanc Albertville is a third time stage town in the Savoie and the host city of the 1992 Winter Olympics. The local tourist site tells me that: Sinc...
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Wine & Food of the Tour de France 2016: Stage 17 Cave Caloz & Challerhocker
Where are we? Staying in Switzerland. Leaving Berne and heading 184 kilometers to Finhaut-Emosson. Specialities : Berner Platte (meat, sauerkraut, green
beans and potatoes), rösti (potato pancake), Emmental cheese, Bernese
braid (brioche), Mandelbärli (be...
Where are we? Staying in Switzerland. Leaving Berne and heading 184 kilometers to Finhaut-Emosson. Specialities: Berner Platte (meat, sauerkraut, green beans and potatoes), rösti (potato pancake), Emmental cheese, Bernese b...
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Wine & Food of the Tour de France 2016 Stage 15: Buegy and Fromager d'Affinois
Where are we? Riding 159 kilometers in the Ain from Bourg-en-Bresse to Culoz Bourg-en-Bresse is a three time stage town in the Ain. The town is famous for poultry. From Michelin : Bresse poultry has benefited from the AOC ( Appellation d’Origine Contrôlée )...
Where are we? Riding 159 kilometers in the Ain from Bourg-en-Bresse to Culoz Bourg-en-Bresse is a three time stage town in the Ain. The town is famous for poultry. From Michelin: Bresse poultry has benefited from the AOC (A...
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Wine & Food of the Tour de France 2016 Stage 13: Souhaut's Romaneaux-Destezet Blanc & Creme de Marrons
Where are we? Riding the first time trial of the race 37 kilometers from Bourg-Saint-Andéol to La Caverne du Pont-d'Arc Bourg-Saint-Andéol is a first time stage city located in the Ardèche on the banks of the Rhone. The local tourism sit e tells me that it...
Where are we? Riding the first time trial of the race 37 kilometers from Bourg-Saint-Andéol to La Caverne du Pont-d'Arc Bourg-Saint-Andéol is a first time stage city located in the Ardèche on the banks of the Rhone. The loc...
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Wine & Food of the Tour de France 2016: Stage 11: Sagan, La Sorga Ah Ramon & Millas
Where are we? Back to some familiar stage towns, riding 164 kilometers from  Carcassonne to Montpellier.  Carcassonne is an eight time tour city located in the Aude. Michelin says With its double encircling of ramparts and its chateau, its formidable
citad...
Where are we? Back to some familiar stage towns, riding 164 kilometers from Carcassonne to Montpellier. Carcassonne is an eight time tour city located in the Aude. Michelin says With its double encircling of ramparts and ...
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Wine & Food of the Tour de France 2016 Stage 20: Domaine Lucas and Tomme de Savoie
Where are we? Riding 146.5 kilometers from Megève to Morzine-Avoriaz Morzine is a twenty time stage town and a mountain resort in Haute-Savoie. Michelin tells me that: Situated at 980 m altitude, the resort of Morzine is the tourist capital
of the upper Ch...
Where are we? Riding 146.5 kilometers from Megève to Morzine-Avoriaz Morzine is a twenty time stage town and a mountain resort in Haute-Savoie. Michelin tells me that: Situated at 980 m altitude, the resort of Morzine is the ...
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Wine & Food of the Tour de France 2016: Stage 18 Belluard Gringet & Gâteau de Savoie
Where are we? Time trialing 17 kilometers from Sallanches to Megève. Sallanches is a third time stage town, in the canton of Haute-Savoie. Sallanches is situated on the Sallanche river near Mont Blanc, west of Chamonix-Mont-Blanc and north of Megeve . Speci...
Where are we? Time trialing 17 kilometers from Sallanches to Megève. Sallanches is a third time stage town, in the canton of Haute-Savoie. Sallanches is situated on the Sallanche river near Mont Blanc, west of Chamonix-Mont-B...
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Wine & Food of the Tour de France 2016: Stage 16 Puffeney Trousseau & Emmental
Where are we? Heading to Switzerland! Riding 206 kilometers from Moirans-en-Montagne to Berne. Moirans-en-Montagne is a first time stage city in the Jura. The Tour site tells me that this town is a capital of toys.  LeTo ur Specialities : Dishes based on Co...
Where are we? Heading to Switzerland! Riding 206 kilometers from Moirans-en-Montagne to Berne. Moirans-en-Montagne is a first time stage city in the Jura. The Tour site tells me that this town is a capital of toys. LeTour Sp...
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Wine & Food of the Tour de France 2016: Stage 14: Cav!, Bruno Debize Apinost & Nougat de Montélimar
Where are we? On the road for a long day traveling 208 kilometers Montélimar toVillars-les-Dombes Parc des Oiseaux Montélimar a two time stage city located in the Drôme. The local tourist site tells me that: The international reknown of our sweet specialit...
Where are we? On the road for a long day traveling 208 kilometers Montélimar toVillars-les-Dombes Parc des Oiseaux Montélimar a two time stage city located in the Drôme. The local tourist site tells me that: The internation...
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Wine & Food of the Tour de France 2016: Stage 12: Chaos, DeGendt, Ventoux Rose & Olives
Where are we? For Bastille Day, we are heading to Provence, riding 185 kilometers from  Montpellier to Mont Ventoux. Mont Ventoux A nine time stage site. From Michelin : A UNESCO-listed "biosphere reserve", the so-called "Giant of Provence"
(1 909m) domina...
Where are we? For Bastille Day, we are heading to Provence, riding 185 kilometers from Montpellier to Mont Ventoux. Mont Ventoux A nine time stage site. From Michelin: A UNESCO-listed "biosphere reserve", the so-called "Gi...
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Wine & Food of the Tour de France 2016: Stage 10: Teamwork, Rouge Gorge Blanc & Bethmale Cheese
Where are we? Leaving Andorra and heading back to France. Riding 198 kilometers from Escaldes-Engordany to Revel. Escaldes-Engordany Visit Andorra tells me that Escaldes-Engordany developed between the 1930s and 1960s and its
evolution and path to its segr...
Where are we? Leaving Andorra and heading back to France. Riding 198 kilometers from Escaldes-Engordany to Revel. Escaldes-Engordany Visit Andorra tells me that Escaldes-Engordany developed between the 1930s and 1960s and ...
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Have her in circles
677 people
Henry Adams's profile photo
Hương Quỳnh's profile photo
Alice Feiring's profile photo
Fourton Thibaut's profile photo
Marta Sommer's profile photo
WISE - Wine Industry Sales Education's profile photo
Kevin DaSilva's profile photo
pankaj rawat's profile photo
Ashley Lichtenberger's profile photo
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