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Black Hogg
American Restaurant$$
Today 6:00 – 10:00 pm
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2852 Sunset Blvd Los Angeles, CA 90026
2852 Sunset BlvdUSCALos Angeles90026
(323) 953-2820blackhogg.com
$$American RestaurantToday 6:00 – 10:00 pm
Monday ClosedTuesday 6:00 – 10:00 pmWednesday 6:00 – 10:00 pmThursday 6:00 – 10:00 pmFriday 6:00 – 10:00 pmSaturday 6:00 – 10:00 pmSunday 5:00 – 9:00 pm
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Review Summary
3.9
39 reviews
5 star
13 reviews
4 star
38 reviews
3 star
13 reviews
2 star
2 reviews
1 star
No reviews
Cozy gastropub with innovative American small plates such as bacon popcorn, plus wine & craft beers.- Google
People talk about popcorn, lamb burger, chicken liver toast, beer and wine and uni toast
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Diana Wei's profile photo
Diana Wei
reviewed in the last week
Uni Toast. Fusion food. Good service. Weird (no) decor. Nice dining/date venue. RSVP recommended. After checking it, they'll text you when your table is ready. Other popular item is popcorn bacon. But this place is really overrated, pricey.
Bogomil Balkansky's profile photo
Bogomil Balkansky
reviewed a year ago
Very down to earth and unpretentious neighborhood gem in Silver Lake. Our favorite appetizer was the Uni (sea urchin) crostini. The octopus chana masala was excellent! So are the burgers. The angular space with uber-modern decor (scandinavian looking furniture) and cement floors can make the place noisy when it's full.
Jon Wellner
reviewed 11 months ago
Everything on the menu is delicious. From the popcorn bacon to the mushroom box to the pork belly tacos...you name it, you must try it. I keep going back to try every item and I've yet to be disappointed.
Gerson Castillo's profile photo
Gerson Castillo
reviewed 4 months ago
Great place and great food.... Make sure to have reservations as the restaurant is small and fills up quickly. The steak is delicious but make sure to order it with some side. Overall,I recommend this place to anyone.
Dore Pei's profile photo
Dore Pei
reviewed a year ago
The wait is pretty crazy (over 1.5 hrs) on a Saturday night and they don't take reservations. They played 90s hip hop softly in the background and the place had a clean minimalist feel to it. Brussel sprout hash was savory and steak cooked to perfection, but the scallops were too salty. Overall the food was good; however, still wasn't worth the price per dish.
Kimberly Lau's profile photo
Kimberly Lau
reviewed 11 months ago
You can't go wrong with the popcorn bacon, and the pork belly tacos are to die for.

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