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Jennie Oemig
I live for writing, write for a living and dabble in the culinary arts!
I live for writing, write for a living and dabble in the culinary arts!
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Whiskey-Glazed Salmon
Living in coastal Massachusetts, I have the convenience of being able to drive down to the local fish market (about a mile away) to get the freshest seafood known to man. After experiencing the exceptional quality and taste of such fresh fish, I will never ...
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Beer-Battered Chicken Wings
I was never really a fan of chicken wings growing up. However, once I started going to Buffalo Wild Wings to watch Packers games here in Massachusetts, I became hooked. The sauces and spices they toss the wings in are delicious. Anyway, for the Super Bowl e...
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Seafood Alfredo Lasagna
It’s no secret that I love me some lasagna. Of course, I’m really not a fan of the traditional version since I don’t consume red meat. Thus, I’ve developed quite a few of my own specialty lasagna recipes over the years, incorporating some of my favorite fla...
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Pecan Pie Bars
Pecan pie is an amazing dessert. However, when it comes to holiday parties or potlucks, a regular pie doesn’t really go very far. You’d likely have to make a couple pies to make sure no one gets gipped. Anyway, that was my dilemma when my office had their m...
Jennie's Kitchen: Pecan Pie Bars
Jennie's Kitchen: Pecan Pie Bars
jennieskitchen.blogspot.com
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Bacon-Wrapped Asparagus
Growing up, my grandmother had a few asparagus patches scattered throughout her yard. Those suckers would grow continuously for a few weeks, so it was only natural that almost every meal she prepared for a month or so came with a side of asparagus. And I ab...
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Salted Caramel Cookie Cups
I love salted caramel anything … lattes, ice cream, cake; it’s all delicious. So, when we received the invite for my boyfriend’s annual family gathering asking us to bring either a dessert or appetizer, I began looking for a yummy dessert idea that incorpor...
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Seafood Salad
Many years ago, my family would go to Sam’s Club when they had free membership days. Because they didn’t happen a lot, we didn’t go all that often. However, every time we would go, my mom made sure to pick up a container or two of this delicious seafood sal...
Jennie's Kitchen: Seafood Salad
Jennie's Kitchen: Seafood Salad
jennieskitchen.blogspot.com
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Drunk Brats
About two months ago, I took my boyfriend to visit my home state of Wisconsin. In addition to seeing sights like Lambeau Field and the only remaining pulpwood stacker in the world (my hometown’s pride and joy), I made sure to introduce him to Crescent Meats...
Jennie's Kitchen: Drunk Brats
Jennie's Kitchen: Drunk Brats
jennieskitchen.blogspot.com
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Paleo Carrot Cake
I’ve always loved baking; it’s like therapy for me … and the end result isn’t bad either. Anyway, since I started to eat healthier, I haven’t baked as much because it’s difficult to find recipes for cakes and other desserts that are good for you and actuall...
Jennie's Kitchen: Paleo Carrot Cake
Jennie's Kitchen: Paleo Carrot Cake
jennieskitchen.blogspot.com
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BBQ Chicken
Though I have a crock pot, I really don’t use it that often. For one, you have to get up relatively early to get things going and, needless to say, I am not a morning person. So when I do decide to make something in the crock pot, it’s usually something tha...
Jennie's Kitchen: BBQ Chicken
Jennie's Kitchen: BBQ Chicken
jennieskitchen.blogspot.com
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