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kamila zapata
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Bring Home the Bacon
      Although this blog is not about bacon, it is about one delicious and savory American treat. The Twinkie. A twinkie is an American snack cake, marketed as a "Golden Sponge Cake with Creamy Filling". It was made and sold by Hostess Brands. It is current...

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Some Good Tucker!!
      Today I will be talking about Vegemite. Some of you may know what Vegemite is. Vegemite is a dark brown Australian food paste. It was developed by Cyril P. Callister in Melbourne in 1922. Vegemite is made from leftover brewers' yeast extract with vari...

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BON APPÉTIT
Today I will be talking about the colorful French cookies called Macarons. Macaroons are type of small circular cake. They are typically made from almonds,  coconut, or other nuts or even potato. Sugar, egg white, and sometimes other ingredients like honey,...

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Canadian Favorites
          Canada has amazing foods. Varying from the English to the French sides of Canada. In this blog, I will be taking about and amazing fast-food dish called Poutine. This dish originated in Quebec, a providence in Canada. Poutine is usually served in ...

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Cucina Italiana
      Biscotti di Prato, also known as cantuccini, are biscuits originating in the Italian city of Prato. Biscotti is what Americans call coffee bread. These oval shaped biscuits are baked twice and made dry and crunchy by cutting the loaf of bread while is...

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Food from Cancún
    This week, I will be talking about a typical dish from Cancún, Mexico. This delicious food is called, Pescado a la Tikin-Xic. It originated from the mayan culture and is now a famous and very delicious dish served in many elegant restaurants around Canc...
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