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Agrosoyuz Zahid
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We are a Ukrainian producer of Halal BEEF and LAMB meat
We are a Ukrainian producer of Halal BEEF and LAMB meat

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Only best #Halal #lambchops for you!
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27.10.17
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If you are looking for a healthy meat choice - our best #lamb cuts from #AGROSOYUZZAHID fit perfect for you.
Lamb meat is rich in high-quality protein, iron, zinc, many vitamins, and minerals that is a base of any healthy diet.
Lamb is primarily composed of protein - about 25-26%- and contains all of the essential amino acids needed for the body's growth.
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On Monday this month #AGROSOYUZZAHID established a new direction in the #LAMB and #MUTTON production.
Our Ukrainian #lambs are raised in the ecologically clean area in the Carpathian mountains free from any city bustle or even people.
The grass-based natural diet and grazing in the fresh air guarantee the extreme flavor of #meat as well as its tenderness.
Choosing meat from #AGROSOYUZZAHID you are always sure that it is of high quality, organic, and extremely tasty!
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#SIRLOIN
a cut from the back of the #bull, typically a portion of the #hindquarter directly behind the ribs. It is one of the most #tender and desirable #cuts of beef. The #fillet consists of very tender fibers which guarantee concentrated #meat flavor. Such structure and amazing flavor make sirloin one of the best #beef cuts. Fat is only framing meat making it both #juicy and #lean. A prime cut is perfect for a classic Sunday roast and suitable for grilling, frying, stir-fries, and #barbecuing.
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#RUMP

is taken from the #hindquarter and the muscle above the hip bone of the animal with little fat insertions which are melting during cooking. Rump is suitable for quick cooking such as frying, stir-fry, grilling, and #barbecuing. Rump steak tastes the nicest when it’s #grilled or #barbequed, whereas a rump roast of meat is best suited to braising or oven roasting. Mouth-watering and juicy rump steaks are full of flavor, with a buttery texture that simply melts in the mouth.
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#KNUCKLE

a muscle from the animal's #hindquarters, and includes the hip with its related muscles, and a portion of the leg.
The knuckle is spherically-shaped and consists primarily of lean #meat. It can be carved into several other cuts, including #kabobs and minute #steaks.
You can make a nice roast out of it, cut steaks for braising or even frying.
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01.09.17
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#TOPSIDE

a quite tender and lean #cut that comes from the inner muscle of the animal's thigh with possible little fat insertions.

Topside is ideal for roasting as it is very tender and can be carved into lean slices.

This cut is suitable for cutting into #steaks to fry, grill, and can also be pot-roasted, braised, or boiled.
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30.08.17
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What could taste better than a delicious steak? Only a steak made of #AGROSOYUZZAHID beef cuts!!! Fesh and high-quality meat is a guarantee of juicy #beefsteak.
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Three Reasons to Choose #AGROSOYUZZAHID :
- QUALITY GUARANTEED: the prime quality of our product is proved by the international certificates: Halal, ISO 22000:2007, HACCP
- WORLDWIDE DELIVERY: cooperation with the countries of the Middle East, North and Wes Africa, Central Asia
- RELIABILITY: Rich experience in meat business and international collaboration
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