Profile

Cover photo
Paul Cutlip
Works at St Pete College
Attended Texas A&M University
Lives in St Petersburg FL
35 followers|1,697 views
AboutPostsPhotosYouTubeReviews

Stream

Have him in circles
35 people
Jamal Mosley's profile photo
Crystal Davenport's profile photo
Rick Calkins Jr.'s profile photo
Audrey Keesing's profile photo

Paul hasn't shared anything with you.

People are more likely to share with you if you add them to your circles.

People
Have him in circles
35 people
Jamal Mosley's profile photo
Crystal Davenport's profile photo
Rick Calkins Jr.'s profile photo
Audrey Keesing's profile photo
Education
  • Texas A&M University
    Paleontology
  • Florida State University
    Geology
  • Tallahassee Community College
  • Immokallee High School
Basic Information
Gender
Male
Work
Occupation
Professor at St Petersburg College
Employment
  • St Pete College
    Professor, 2004 - present
  • USDA
    Digitizing specialist
  • Texas A&M University
    Teaching assistant
  • Ocean Drilling Program
    Summer flunky
  • Geochemical Environmental Research Group
    Summer Lab Flunky
  • Isotope Geochemistry Lab
    Undergraduate flunky
  • United States Marine Corps
    Marine
  • Bioscan Inc (my dad's company)
    whatever he told me to do
Places
Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Currently
St Petersburg FL
Previously
Saint Petersburg fl - 29 Palms Ca - College Station tx - Immokallee fl - Tallahassee FL
Links
Public - a week ago
reviewed a week ago
Great tex mex. Good food, huge portions and fast friendly service
Public - 3 weeks ago
reviewed 3 weeks ago
Ok, I spent years eating 'Q in Texas during grad. school and while this place is not full on, it is as close as you're going to get outside of Texas. They have Shiner. If a place claims to be Texas 'Q and they don't have Shiner they're posing. The meat doesn't come slathered with sauce. The sauces are good and they compliment the meat really well but you're not there for the sauce you're there for the meat. I had brisket and ribs. The brisket was not even a little dry and the ribs were as tender as any I've had. The meat was, perhaps, just a little under seasoned but it was still VERY good. I had a taste of the pulled pork and it was exceptional as well. They have pickles on the tables (their own recipe) that honestly stole the show for me, they had a very interesting complex flavor and complimented the meat fat better than you would expect. I tried the pickled jalapenos on the tablet, they were good but jalapenos aren't my thing. The mac and cheese was smooth and creamy and had really good flavor, the potato salad wasn't the German variety (with bacon and vinegar) you frequently get in TX but it was still good. Plenty of parking and easy in and out but inside seating is limited so be prepared for impromptu take out. They do deliver but not to me (and maybe that's a good thing).
• • •
Food: ExcellentDecor: Very goodService: Excellent
Public - a year ago
reviewed a year ago
5 reviews
Map
Map
Map
Very nice people conveniently located. I'm new to them but my mom has been with them for several years and two car loans and has never had cause to complain.
Public - 5 months ago
reviewed 5 months ago
They have very fresh produce and a great bakery and meat department. But their prices are VERY high and at this particular store the employees are not at all helpful.
Public - 2 years ago
reviewed 2 years ago