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Cuoco
Italian Restaurant$$
Today 4:30 – 9:00 pm
3 followers|878,137 views
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310 Terry Ave N Seattle, WA 98109
310 Terry Avenue NorthUSWashingtonSeattle98109
(206) 971-0710cuoco-seattle.com
$$Italian Restaurant, BarToday 4:30 – 9:00 pm
Monday 4:30 – 9:00 pmTuesday 4:30 – 9:00 pmWednesday 4:30 – 9:00 pmThursday 4:30 – 10:00 pmFriday 4:30 – 10:00 pmSaturday 4:30 – 10:00 pmSunday 4:30 – 9:00 pm
Menu
"Cuoco" is the Italian word for "cook" and the inspiration for showing off our chefs in an open kitchen. We feature handmade pastas and other hearty entrees. Private dining also available.
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Review Summary
4.3
34 reviews
5 star
20 reviews
4 star
8 reviews
3 star
4 reviews
2 star
1 review
1 star
1 review
Buzzy Northern Italian spot serving handmade pastas in a rustic-chic interior with an open kitchen.- Google
"This Tom Douglas hit specializes in modern Italian fare with handmade pasta."
"Definitely getting the squid ink noodles again the next time I'm in."
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Andrew Tofflemire's profile photo
Andrew Tofflemire
6 months ago
An amazingly intimate and contemporary atmosphere that offers a nice escape from bustling Seattle. I enjoyed the pork chop as my main course and it was prepared perfectly; I regret letting my girlfriend try it because she spent the rest of the meal trying to steal it...
Kyle Ruggaard
in the last week
Awesome food and awesome wine
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Katie Musselman
2 years ago
This Tom Douglas hit specializes in modern Italian fare with handmade pasta. Located on the Amazon campus in South Lake Union, this is usually a busy spot, but the restaurant and bar are roomy enough to accomodate a large crowd. I recommend the mussels, but you can go wrong with anything on the menu.
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Jessica Tupper
3 years ago
Cuoco is one of the latest Tom Douglas restaurants in Tom Douglas's attempts to take over all of Seattle. He's doing a pretty good job there, in all honesty. I went there with a huge group, and the service was fine and the portions were huge. As in, I really wish they came with salads or something to cleanse the palate in between eating yoru way through a strata of lasagna larger than my fists put together. I'm hoping to go there again, but the pasta is great and the service up to the Tom Douglas standard.
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Cho-Yau Ling
9 months ago
I wished I could have given this restaurant four stars... The whipped ricotta was unbelievable delicious, but I ordered the halibut and the fish was dry like a piece of wood... Maybe it was just my particular piece or I should have went with another entree option. However, overcooked and dry fish is a criminal offense... And one that Cuoco definitely commited.
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Wyatt Delahunt
11 months ago
The atmosphere was the first thing that stood out to me when I walked in. Great feel for an Italian place. It's an awesome neighborhood. Definitely getting the squid ink noodles again the next time I'm in.
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Tess Milligan
2 years ago
We went to Cuoco on a Friday after work and caught the tail end of their happy hour. We ordered a couple of things from the HH menu, then got entres from the regular dinner menu. Everything was fantastic! My favorite were the meatballs - the sauce on them was absolutely perfect. My husband and I each got a pasta dish as well - me the butternut squash ravioli and he the tagliatelle with some kind of braised meat. A lot of their pasta is hand-made as well and they have a nice selection of wine and other mixed drinks. Definitely a nice place to go for date night!
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Bob Jones
7 months ago
Maybe it was just that day but the worker was particulary not very nice.

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