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Sungjin kimchi
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anthocyanin red cabbage juice,red cabbage,general fresh cabbage
anthocyanin red cabbage juice,red cabbage,general fresh cabbage

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Have you ever heard about "Red Korean Cabbage"?

What is Red #Korean #Cabbage? method, Anthocyanin Red Korean Cabbage made by Dr. Kwon, Oh Ha and Dr. Lee, Jong Chul is the best functional cabbage that can be consumed at ease #Anthocyanin Red Korean Cabbage is not a genetical & modified organism (#GMO) #Haenam Red Korean Cabbage is hybrid cabbage of Red #Lettuce and Cabbage Unlike yellow-fleshed normal cabbage, Red Korean Cabbage is tingled with red all the ins and outs. Even though the size is two third of normal cabbage, it is found that anthocyanin and phenolic acid, antioxidant, are 10 times stronger than the normal cabbage. Buy it here http://www.en.sungjinkimchi.com/category/red-cabbage/30/ #delicious #koreanfood #healthyfood #healthfood #healthy #health
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2016-10-30
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Did you #taste the high-rich red water #kimchi before? Sungjin’s red water kimchi is homemade #luxury kimchi made of radish and red #Korean #cabbage containing #anthocyanin and #phenolic acid. Cool and crisp texture is the best and you can #eat it more #deliciously as ripening more. Buy it! Taste it! Stay #healthy! #koreanfood #healthyfood #delicious


http://www.en.sungjinkimchi.com/product/anthocyanins-water-kimchi-5kg/58/?cate_no=1&display_group=3
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The president of Sungjin greetings

How are you? I am the president of #Sungjin, a #farming association corporation. Meanwhile there are lots of mistrust in #food, most important condiments and food on our table are threatening our #health.

However, our Haenam #kimchi factory produces kimchi salted by the 1st class water of water protection pure region, only in #Haenam and Haenam bay salt, treasure of #mineral, with the #cabbage carefully grown in red clay along with abundant #sunlight, sea breeze in the end of the earth, Haenam. #koreanfood #korea #healthyfood #healthfood

For more details about the Sungjin president’s greetings, Visit here http://www.en.sungjinkimchi.com/shopinfo/ceo.html
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2016-10-17
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What is Haenam Young Radish Kimchi?

Mouth-watering Young Radish #Kimchi at the thought! Chewing texture and #taste are excellent.The young radish grown in red clay land from #Haenam, the clean area at the southernmost tip, with ocean breeze, is pickled in bay salt from salt pond of Haenam. And naturally fermented fish with #Korean crab of abundant #Chitosan, flounder and yellow corvina, is put wholeheartedly to bring the deep savor as comfort #food. #cabbage #koreanfood #healthyfood #health #healthfood

For more items, visit here http://www.en.sungjinkimchi.com/category/chitosan-kimchi/29/
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What is Anthocyanin "Red Cabbage"?

It is #delicious #Anthocyanin #Kimchi which is made with #plump and #crunchy Red #Korean #Cabbage from Ttangkkeut Village, #Haenam, and with the 100% pure #Korean #farm product.

The cabbage grown in red clay land from Haenam, the clean area at the southernmost tip, with ocean breeze, is pickled in bay salt from salt pond of Haenam.

And naturally fermented fish with Korean crab of abundant #Chitosan, flounder and yellow corvina, is put wholeheartedly to bring the deep savor as comfort #food. #koreanfood #healthyfood #health #healthfood

Feel the high-rich taste of different kimchi items here, http://www.en.sungjinkimchi.com/
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Different varieties of #Kimchi items are revealed by #Sungjin Kimchi. #Taste the high-rich #quality kimchi here http://www.en.sungjinkimchi.com/category/chitosan-kimchi/29/. We produce kimchi by the first class #water of water protection pre region only #Haenam and Haenam bay salt, treasure of mineral, with the #cabbage carefully grown in red clay along with abundant, sunlight, sea breeze in the end of the earth, Haenam . #koreanfood #korea #healthyfood #food #health
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Taste the High-quality Kimchi.....!
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Anthocyanins water #kimchi filled with the #taste of Jeonnam #Haenam. What is Haenam #red water kimchi? Quite useful soup kimchi, best if you ripen it slightly and put noodles in it! Haenam red water kimchi is #homemade luxury kimchi made of radish and red #korean #cabbage containing #anthocyanin #phenolic acid. Cool and crisp texture is the best and you can eat it more #deliciously as ripening more. #koreanfood #health #healthy #healthyfood

Taste the quality red water kimchi here http://www.en.sungjinkimchi.com/product/anthocyanins-water-kimchi-10kg/76/?cate_no=30&display_group=1
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Why people are #enthusiastic about #Haenam #cabbage and Haenam #kimchi? Cabbage grown with the #wind of the clean #sea in the fertile and heavy loess and only clean water throughout the year. That is why people are enthusiastic about that items? #Salted #cabbage of land’s end Haenam, a clean region presented by the land and blessed by the sea. To #buy the #tasted salted cabbage, click here http://www.en.sungjinkimchi.com/product/haenam-pickled-cabbage-10kg/93/?cate_no=29&display_group=1 #taste #qualityfood #koreanfood #healthy #health #healthyfood
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Haenam #gatkimchi grown by loess and #sea breeze. #Chitosan #luxury #kimchi filled with the #taste of Jeonnam #Haenam. It is the best hot taste returning lost appetite. Gatkimchi, a side #dish which is essential in Jeolla province! #Spicy and leaf mustard’s unique refreshing bitter taste and aroma stimulate your appetite. Taste the Gatkimchi here http://en.sungjinkimchi.com/product/chitosan-%E5%90%8D%E5%93%81-leaf-mustard-10kg/85/?cate_no=29&display_group=1 #healthy #health #food #korea #koreanfood
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Looking for #organic #Korean #chitosan #bachelor #Kimchi? Get #good quality #Kimchi from #Sungjin. We supply natural organic Kimchi which was grown by the #wind of #pure sea on the red clay land, with only pure water and #natural bedrock water. Check more details about bachelor kimchi here http://en.sungjinkimchi.com/product/chitosan-%E5%90%8D%E5%93%81-bachelor-kimchi-10kg/81/?cate_no=29&display_group=1 #healthy #food #delicious #health
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