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Fleming's Prime Steakhouse & Wine Bar
Steak House
Today 11:30 am – 2:30 pm, 5:00 – 10:00 pm
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800 W Olympic Blvd Los Angeles, CA 90015
800 West Olympic BoulevardUSCaliforniaLos Angeles90015
Steak House, Wine Bar
Steak House
Wine Bar
Fine Dining Restaurant
Salad Shop
Dessert Restaurant
Today 11:30 am – 2:30 pm, 5:00 – 10:00 pm
Monday 11:30 am – 2:30 pm, 5:00 – 10:00 pmTuesday 11:30 am – 2:30 pm, 5:00 – 10:00 pmWednesday 11:30 am – 2:30 pm, 5:00 – 10:00 pmThursday 11:30 am – 2:30 pm, 5:00 – 10:00 pmFriday 11:30 am – 2:30 pm, 5:00 – 11:00 pmSaturday 5:00 – 11:00 pmSunday 5:00 – 10:00 pm
Fleming's Los Angeles, CA is an ongoing celebration of exceptional steak and wine. We are located at L.A. Live across from the Staples Center and Nokia Theatre, near USC and the Ahmanson Theatre.
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Review Summary
56 reviews
5 star
25 reviews
4 star
14 reviews
3 star
7 reviews
2 star
7 reviews
1 star
3 reviews
High-end steakhouse chain with aged prime beef & classics such as lobster tails & pork chops.- Google
"Food was good: I had the Prix Fixe 'dual' Filet Mignon prepared medium."
"I came here with a very large group during happy hour."
5 reviewers
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Gitai Parnes's profile photo
Gitai Parnes
a month ago
It was my first visit to Flemings and I have to say I was really impressed! The food was delicious and the service was excellent! Prices were surprisingly very fair as well, and the atmosphere was very calm and relaxing. I met with an associate for a business lunch and we each ordered the fillet mignon and it was absolutely perfect! We also received an appetizer (compliments of the chef) which was something like a mini pizza and it was delicious. I loved the excellent service and the food was perfect. My overall experience was spectacular and I can't wait to visit again. I would give them 10 stars if I can! Great job and I am definitely a customer for life!
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Kimberly Benson
5 months ago
Being a former vegetarian, I am very picky when it comes to meat. I do not like fat, ligaments, veins or any of that creepy stuff in my meat. It is rare to find a perfect cut of meat for me but this place nailed it! I mean the steak was so tender and juicy and had no traces of any of that nasty stuff. I like my steak well done and they were able to get that perfect char on it. I will definitely be going back.
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Eric Martinez
9 months ago
Flemings in conveniently located near the Staples center. A great place to have dinner before a concert or a game. I usually order the filet mignon. They make one of the best steaks I've had, Perfectly cooked and seasoned. I went on my birthday once and they gave me a free box of chocolate truffles and a $25 gift card.
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Kim L
10 months ago
Happy Hour (5 for $6 until 7 pm) Review Only: Space @ bar & patio area is very limited so get there early. =) Calamari so delicious 9.9 pts lightly battered. & sweet Carpaccio was good meat was excellent 9pts Shrimp was not too spicy bit has a slight kick to it 9 pts Mushroom ravioli so yummy tender & sauce completed it 9 pts Burger was so awesome...thick & juicy, just perfect 10 pts HH alcohol drinks was very good & not light at all 9 pts Good service +1 1 of the BEST HHs that I've been to; this sets the bar for HHs high. +1 This is how other restaurants should have their HHs be like =)
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Kevin Arnett
a month ago
Good food. Don't buy the wine unless you know it's value. They will screw you by not putting the price when you're looking at the wine and charge you full price even if you only had one glass. They should at least let you keep the bottle. The atmosphere is okay, it's fancy but ruined with the bar and sports on tv. The food takes about a half hour to make and it's funny when you want an expensive wine ALL the workers will check up on you and baby you the whole time you're eating, so they can make their big commission bucks. Just a warning, get the food and a drink. The wine should be purchased elsewhere. EDIT: I used a $25 gift card and they claimed to have used it towards my purchase but after calculating my receipts it was paid for by my debit card! Sneaky bastards. Stole my gift card.
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Angie Jordan
10 months ago
I should have known better than to order lobster at a steak house. I'm really not one to complain and I held back my comments when eating at Flemings. My lobster had a jelly like taste and I felt it was undercooked. I did tell the waiter and they took it back to cook it some more. They brought it back and I choked it down without complaining, though the taste was NOT much better. I'm guessing the lobster was frozen for too long and it was simply soggy and just couldn't be saved. However, my husband claims you simply can't recook lobster! Because of my terrible experience, I may not eat lobster for a very long time!
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Margherita Carco
a year ago
The food here is excellent and very affordable for its high quality tasty meal. It is best to have a table reserved since the restaurant is always packed with people, regardless what time it is. If you see a restaurant that is packed at any time of the day, then that is a premonition that the restaurant is worth eating at. The food that they serve is very aesthetically satisfying, which is a great bonus especially for people who favor pleasant looking dishes. The staff is very knowledgeable about the menu and the food that they serve, and everyone is very friendly as well. I recommend everyone who visits this restaurant to try the bestsellers!
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Paul Lee
12 months ago
I can't say I enjoyed my visit to the Beverly Hills location of Flemings. The service was excellent and the lobster mac and cheese plus the pork belly appetizers we ordered were delicious. If only we had stopped there. The rib eye steak I ordered came out medium well, when I asked for medium rare. I felt bad having to send it back because even at medium well, the steak still tasted decent...but if i'm dropping 50 dollars on a steak it should be cooked correctly. The managers were understanding and replaced the steak, but the problem is, the replacement was super rare, still mooing, and cold in the middle. Again, the staff was understanding and apologetic, and replaced the steak with the correct temperature on the 3rd try. But while the staff was great, and the food ended up being delicious, I felt like too much of a jerk for sending back two steaks to enjoy myself during this visit. Would I try the place again? perhaps one day...but for now, I am too emotionally scarred...
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